Mai-Kai Cocktail Guide

Updated Nov. 20, 2024
JUMP BELOW: New cocktail updates | Social media | Past updates
THE DRINKS: Okole Maluna Society | Rankings, reviews, recipes
Archive: Seminars & presentations | Events | News coverage

REOPENING PREVIEWS

NEW: The Mai-Kai announces grand reopening, offers dinner show reservations starting Nov. 22
The historic restaurant’s Polynesian Islander Revue returns with public opening. More details, plus photos and coverage in our updated story.
UPDATES: Latest news and exclusive coverage of The Mai-Kai reopening in 2024
EXCLUSIVE: Mai-Kai Restoration & Reopening Guide

The Mai-Kai welcomes Cory Starr as new chief mixologist in advance of grand reopening
The revered cocktail program is in experienced and enthusiastic hands as the historic South Florida restaurant prepares for its grand reopening in November.
>>> MEET THE MAI-KAI’S NEW HEAD BARTENDER
Direct links: 5 questions with Cory Starr
• Bonus cocktail recipe: One Way Ticket

SOCIAL MEDIA UPDATES

Follow The Atomic Grog: Facebook | Instagram

The Mai-Kai official sites and social media
• MaiKai.com | Instagram
• Facebook: Official page | Friends of The Mai-Kai group

NEW AND UPDATED REVIEWS AND RECIPES

UPDATED: 151 Swizzle in new Make and Drink video

UPDATED: Bring a friend and sink your teeth into the classic Sidewinder’s Fang
Served in a giant 64-ounce snifter, The Mai-Kai’s classic communal cocktail has roots in the mid-century Polynesian restaurant boom as well as ties to a an obscure syrup that became the subject of a new book.
>>> UPDATED BACK STORY, MORE
Direct links: Our Sidewinder’s Fang review | Ancestor recipe
NEW: Tribute recipe features P/Fassionola

UPDATED: The classic Demerara Float rises again … and again
Check out the latest updates to our review of The Mai-Kai’s Demerara Float, plus complete back-story of this classic.
NEW VIDEO: Demerara Float on Make and Drink
>>> HISTORY, RECIPES AND MORE

Mai-Kai cocktail review: The quest for the elusive Moonkist Coconut UPDATED
The intriguing back story of a Mariano Licudine classic from the original 1956 menu, inspired by a 1930s era drink by Don the Beachcomber that pre-dated the Pina Colada by decades.
>>> Full story and review
Deep links: Our Moonkist Coconut review | Ancestor recipes NEW | The back story NEW | Official Mai-Kai recipe
Postscript: Moonkist Coconut on Make and Drink (video) NEW

Mai-Kai cocktail review: The Rum Barrel is the Rodney Dangerfield of tropical drinks UPDATED
Maybe this iconic drink is finally getting some respect. “This is the most iconic Rum Barrel …mainly because it’s just delicious. It has everything you really want in a Rum Barrel,” proclaims the Make or Drink channel on YouTube.
NEW VIDEO: Rum Barrel tribute recipe on Make and Drink
>>> Our complete Barrel O’ Rum story featuring news, updates and history
Deep links: Barrel O’ Rum review | Ancestor recipe NEW | Official recipe
Tribute recipe | New Mai-Kai rum coming soon
* Christmas Barrel review and tribute | The Rum Barrel on social media

RECENTLY UPDATED REVIEWS AND RECIPES

Mai-Kai cocktail review: Double your pleasure with the exotic and delicious Zula #1 (and #2)
Take a deep dive into the history of a vintage cocktail from Mariano Licudine’s 1956 menu. This Don the Beachcomber classic is still being reimagined by craft bartenders today.
>>> See the full story, from the 1930s to 2024
Direct links: Our Zula reviews | Ancestor recipe | Tribute recipes
NEW VIDEO: Zula vs. Penang Afrididi vs. Penang Punch on Make and Drink

A frightening flight of deadly cocktails for Halloween 2023
Get ready for a some deadly drinks with a dark and foreboding flair, just in time for the spooky season.
Inspired by The Mai-Kai: The Black Magic Cocktail | Shrunken Pumpkin Head

Lost Cocktails of The Mai-Kai: Classic Daiquiri lost favor when Cuba fell, but influence endures
Revisit The Mai-Kai’s version of a classic, including a recently unveiled recipe that links back to Don the Beachcomber.
>>> UPDATED HISTORY & REVIEW | AUTHENTIC RECIPE

The Derby Daiquiri: The Mai-Kai’s ‘$100,000 drink’ is worth its weight in gold
A deep dive into the fascinating history of the cocktail that made The Mai-Kai and its head mixologist famous.
>>> UPDATED HISTORY, REVIEW AND MORE
Tribute recipe | The Derby Daiquiri on Spike’s Breezeway Cocktail Hour

VIDEO: Spike’s Breezeway Cocktail Hour live at The Hukilau with Garret Richard and Hurricane Hayward

NOTE: THE MAI-KAI COCKTAIL GUIDE WILL SOON BE REFURBISHED!

Below you will find extensive reviews, recipes and deep dives into Mai-Kai cocktails as they existed prior to the November 2024 grand reopening. While most of the drinks are still available, the menu has been updated and includes many new creations by new beverage director Cory Starr.

Please continue to refer to the links below for history and over-arching reviews and recipes.

Coming soon: A preview of the new menu along with Starr’s take on how he’s honoring and enhancing the historic cocktails.
• 2024 Mai-Kai menu online

Follow our never-ending journey through the classic cocktail menu at The Mai-Kai in South Florida with exclusive tribute recipes, ancestor recipes for lost classics, plus new special features. Check back often and be sure to click on the reviews to add your own ratings and comments.

JUMP BELOW
The drinks: Cocktail rankings, reviews, recipes

SEE ALSO: All 100+ Mai-Kai cocktail recipes | All 250+ Atomic Grog recipes

THE OKOLE MALUNA SOCIETY

The Mai-Kai in Fort Lauderdale is widely recognized as having perhaps the best authentic tropical drinks in the world. The cocktail menu remains virtually unchanged since its opening in 1956 and most of the classic recipes date back to the original Tiki drinks invented by Don the Beachcomber in the 1930s and ’40s.

In the early years, The Mai-Kai had a club called the Okole Maluna (pronounced Oh-koh-lay Mah-loo-nah) Society. Okole Maluna is a traditional Hawaiian toast that means “Bottom’s Up!” To become a member of the society, you had to sample every one of the drinks on the menu and have them checked off your membership card. Once you joined the club, you were given access to a special off-menu drink. See more on the society and the menu on Swanky’s Mai-Kai history site.

The society no longer exists, but we resurrected it here on The Atomic Grog. We sampled all of the current drinks (and most of the retired cocktails), then ranked them on a scale of 1 to 5 stars. Following the rankings you’ll also find the drinks listed by category as they appear on the menu. For 52 weeks, from June 2011 until June 2012, we posted detailed reviews (with photos) of all the cocktails on the menu, plus a few off the menu, as well as some classics that are no longer offered. They’re all listed below with hyperlinks to the reviews and an archive of more than 100 recipes. In the ensuring years, we’ve continually posted updates and new recipes, keeping this guide fresh and up-to-date.

This online guide serves two useful purposes. It gives Mai-Kai patrons a richly detailed and authoritative tool to help choose a cocktail, and also offer feedback. There’s a poll linked to every drink that lets you rate them, in addition to leaving comments. It’s also an essential resource for home mixologists, giving Tiki drink aficionados exclusive access to a vast archive of recipes.

These include some authentic Mai-Kai recipes along with “tribute” drinks from The Atomic Grog and others in the Tiki community. But many of the true recipes remain a puzzle. You see, the aura of these mysterious drinks is created by the fact that they’re for the most part top-secret recipes (in the tradition of Don the Beachcomber) that have never been revealed. The cocktails are created in back bars, away from public view. We’ve also included many of the original Donn Beach recipes that inspired The Mai-Kai’s legendary mixologist, Mariano Licudine.

We’ll be continually enhancing this guide with new recipes, history, photos and behind-the-scene stories, so be sure to check the links in the updates section above. We hope this pays proper homage to The Mai-Kai, a one-of-a-kind mid-century marvel, and its amazing cocktails that top even those at the trendiest craft cocktail bar today.

Okole maluna!

THE ATOMIC GROG’S MAI-KAI DRINK RATINGS
(Click on hyperlinks for full reviews and recipes)
{recipe}= Official recipe / {ancestor} = Ancestor recipe / {tribute} = Tribute recipe

5 stars
1 – Zombie (strong) {ancestors / tribute}

4 1/2 stars

2 – Shark Bite (medium)
{ancestor / tribute}

3 – 151 Swizzle (strong)
{ancestor / tribute}

4 – Special Planters Punch (strong) {ancestor / tribute}

4 stars

5 – Barrel O’ Rum (strong) {recipe / ancestor / tribute}

6 (tie) – Sidewinder’s Fang (strong) {ancestor / tribute}
Mystery Drink (strong) {ancestor}

7 – Jet Pilot (strong) {ancestors / tribute}

8 – Cobra’s Kiss (medium) {ancestor / tribute}

9 – Rum Julep (medium) {ancestor / tribute}

10 – Mutiny (strong) {tribute}

11 – Shrunken Skull (strong) {ancestor / official / tribute}

12 – Yeoman’s Grog (strong) {ancestor / tribute}

13 – The Hukilau (strong) {tribute}

3 1/2 stars

14 – Black Magic (strong) {tribute}

15 – Mai Tai (strong) {tribute}

16 – Suffering Bastard (strong) {tribute}

17 – Piña Passion (medium) {ancestor / tribute}

18 – Samoan Grog (mild)
{ancestor / tribute}

19 – Zula #1 and #2 (strong)
{ancestor / tributes}

20 – K.O. Cooler (strong)
{ancestors / tribute}

21 – Special Reserve Daiquiri (medium)
{ancestor / tribute}

22 – S.O.S. (mild) {ancestor / tribute}

23 – Deep Sea Diver (medium)
{ancestor / tribute}

24 – Moonkist Coconut (medium) {ancestors / recipe}

25 – Bora Bora (strong) {ancestor / tribute}

26 – Hidden Pearl (medium)
{ancestor / tribute}

27 – Tahitian Breeze (medium) {ancestors / tribute}

28 – Mara-Amu (medium) {recipe}

29 (tie) – Chocolate Snowflake (after dinner) {tribute}
Mai-Kai Blizzard (after dinner) {tribute}

3 stars

30 – Kona Coffee Grog (after dinner) {ancestor}

31 – Hot Buttered Rum (after dinner) {tribute}

32 – Oh So Deadly (mild) {ancestor / tribute}

33 – Piña Colada (medium) {ancestor/tribute}

34 – Martinique Milk Punch (mild) {ancestor / tribute}

35 – Malayan Mist (mild) {ancestor}

36 – Mai-Kai Special (mild) {tribute}

37 – Mai-Kai Swizzle (mild) {tribute}

38 – Floridita Daiquiri (mild) {recipe}

39 – Derby Daiquiri (mild) {recipe}

40 – Gardenia Lei (after dinner) {ancestor}

2 1/2 stars

41 – Banana Daiquiri (mild) {recipe}

42 – Strawberry Daiquiri (mild) {tribute}

2 stars

43 – Planters Punch (medium) {ancestor}

44 – Tahitian Coffee (after dinner) {ancestor}

45 – Wahine Delight (after dinner) {ancestor}

46 – Mai-Kai Cappuccino (after dinner)

RETIRED MAI-KAI COCKTAILS

While these have been removed from the main cocktail menu over the years, many have made appearances at events and special tastings. If you’re lucky, you’ll get another chance in the future.

• Demerara Float (4.5)
  {ancestor / recipe / tribute}

• Big Bamboo (4) {recipe}

• Demerara Cocktail (3 1/2)
  {recipe / tribute}

• Dr. Fong (3 1/2) {ancestors / tribute}

• Hanalei Bay (3 1/2) {ancestor / tribute}

• Last Rites (3 1/2) {ancestor / recipe / tribute}

• Liquid Gold (3 1/2) {ancestor / tribute}

• Impatient Virgin (3) {ancestor / tribute}

• Island Queen (3) {ancestor / tribute}

• Martinique Cocktail (3) {ancestor}

• Tiki Swizzle (3) {recipe}

• Cuban Daiquiri (2 1/2) {ancestor/tribute}

See also: Fog Cutter and Singapore Sling
* Read more about The Mai-Kai’s “lost cocktails”

Disclaimers: These ratings are based on Hurricane Hayward’s own personal tastes. He tends to prefer strong, complex drinks with a unique flavor profile. Aside from perhaps the bottom three or four, they’re all highly recommended and sure to please imbibers with different tastes. The top three are remarkable, and the top 10 are all worthy of the Tiki drink hall of fame. But please, consume with caution, they’re all very potent.

THE MAI-KAI TROPICAL DRINK MENU
(Our ratings in parentheses, 1-5 stars)
(Click on hyperlinks for full reviews and recipes)

Note: The cocktails below were included on the last full menu before the October 2020 closing. An expanded menu has been released for the November 2024 grand reopening.
• 2024 Mai-Kai menu online

2018 update: The Mai-Kai updates bar menu, adds classic ‘lost’ cocktail

STRONG (17)

• Zombie (5) {ancestors / tribute}

• 151 Swizzle (4 1/2) {ancestor / tribute}

• Special Planters Punch (4 1/2) {ancestor / tribute}

• Barrel O’ Rum (4) {recipe / ancestor / tribute}

• Sidewinder’s Fang (4) {ancestor / tribute}

• Mystery Drink (4) {ancestor}

• Jet Pilot (4) {ancestors / tribute}

• Mutiny (4) {tribute}

• Shrunken Skull (4) {ancestor / official / tribute}

• Yeoman’s Grog (4) {ancestor / tribute}

• The Hukilau (4) {tribute}

• Black Magic (3 1/2) {tribute}

• Mai Tai (3 1/2) {tribute}

• Suffering Bastard (3 1/2) {tribute}

• Zula #1 and #2 (3 1/2) {ancestor / tributes}

• K.O. Cooler (3 1/2) {ancestors / tribute}

• Bora Bora (3) {ancestor / tribute}

MEDIUM (12)

• Shark Bite (4 1/2) {ancestor / tribute}

• Cobra’s Kiss (4) {ancestor / tribute}

• Rum Julep (4) {ancestor / tribute}

• Piña Passion (3 1/2) {ancestor / tribute}

• Special Reserve Daiquiri (3 1/2) {ancestor / tribute}

• Deep Sea Diver (3 1/2) {ancestor / tribute}

• Moonkist Coconut (3 1/2) {ancestors / recipe}

• Hidden Pearl (3 1/2) {ancestor / tribute}

• Tahitian Breeze (3 1/2) {ancestors / tribute}

• Mara-Amu (3 1/2) {recipe}

• Piña Colada (3) {ancestor/tribute}

• Planters Punch (2) {ancestor}

MILD (9)

• Samoan Grog (3 1/2) {ancestor / tribute}

• S.O.S. (3 1/2) {ancestor / tribute}

• Oh So Deadly (3) {ancestor / tribute}

• Martinique Milk Punch (3) {ancestor / tribute}

• Malayan Mist (3) {ancestor}

• Mai-Kai Special (3) {tribute}

• Mai-Kai Swizzle (3) {tribute}

• Floridita Daiquiri (3) {recipe}

• Derby Daiquiri (3) {recipe}

• Banana Daiquiri (2 1/2) {recipe}

• Strawberry Daiquiri (2 1/2) {tribute}

AFTER DINNER (8)

• Chocolate Snowflake (3 1/2) {tribute}

• Mai-Kai Blizzard (3 1/2) {tribute}

• Kona Coffee Grog (3) {ancestor}

• Hot Buttered Rum (3) {tribute}

• Gardenia Lei (3) {ancestor}

• Tahitian Coffee (2) {ancestor}

• Wahine Delight (2) {ancestor}

• Mai-Kai Cappuccino (2)

Related: See all the drinks organized by ancestry

MAHALOS

• Bill Fuller and the Mad Room Hospitality team who have revived such a priceless icon; the founding Thornton family, manager Kern Mattei, marketing director Pia Dahlquist and all the great staff at The Mai-Kai.
• Author Jeff “Beachbum Berry,” my mixology guru, whose research provided many of the recipes above.
• Historian Tim “Swanky” Glazner, who keeps the stories and spirit of The Mai-Kai alive for future generations.
• The Hukilau, which gave me my introduction to this wonderful world.
• And last but not least: My beautiful wife, and all my friends and associates who have joined me at The Mai-Kai during my “research.”

Aloha and okole maluna!

MORE RESOURCES

DOWNLOADS
* Printable checklist of The Atomic Grog’s Mai-Kai cocktail ratings (PDF)
* Printable checklist of The Mai-Kai cocktail ancestry (PDF) –>

Join The Grogalizer!
Our tribute recipes are being added to the essential database of Tiki cocktail reviews. Help boost our ratings. It’s quick and easy to sign up.
* Go to The Grogalizer now

PAST ATOMIC GROG INTERVIEWS, SYMPOSIUMS

VIDEO: Deconstructing Kohala Bay
Hurricane Hayward joined the Austin Rum Society online in April 2021 to reveal several new rum blends that hope to duplicate The Mai-Kai’s late, great dark Jamaican mixing rum. In the video below, we also enjoyed a Rum Barrel featuring the new recipe and discussed the history of The Mai-Kai.
More on the rums of The Mai-Kai
* The legacy of Jamaica’s dark rums

Hurricane Hayward on Inside the Desert Oasis Room
Listen to the “COVID Chronicles” episode recorded live in April 2020 with Adrian Eustaquio as The Atomic Grog blogger made his way to The Mai-Kai to pick up Gallons to Go.

The Rums of The Mai-Kai symposium on Inside the Desert Oasis Room
Mahalo to Adrian Eustaquio and Inside the Desert Oasis Room for documenting the presentation featuring Hurricane Hayward and Matt Pietrek of Cocktail Wonk live on stage at The Mai-Kai during the closing festivities of The Hukilau 2019.
* See the event preview
More on the rums of The Mai-Kai
* The history of the potent, funky flavors from Guyana and Jamaica

Demerara Rum – The Mai-Kai’s Secret Weapon
The Atomic Grog was pleased to present a special happy-hour talk during The Mai-Kai Takeover event in January 2019.

The Mai-Kai Walking Tour on Marooned: A Texas Tiki Podcast
Join The Atomic Grog for a Mai-Kai history lesson with carver Will Anders and manager Kern Mattei in July 2018. It’s a real Tiki museum audio walking tour.

The Atomic Grog on Marooned: A Texas Tiki Podcast
Listen to Hurricane Hayward and Texas Tiki and cocktail podcaster David Phantomatic in the Samoa Room at The Mai-Kai in July 2018 as they discuss (what else) the historic tropical drinks and influence of South Florida’s Polynesian Palace.

Okole Maluna Cocktail Academy: How to Mix Like The Mai-Kai
Tips and techniques from Hurricane Hayward of The Atomic Grog for turning your home bar into a Tiki cocktail paradise, a sold-out Okole Maluna Cocktail Academy class at The Hukilau 2018.

The Atomic Grog explores 60 years of Tiki cocktail history
Our presentation at The Hukilau 2017 offered a trip through time, from 1956 to the present day, via the lavish tropical drink menus of The Mai-Kai.

PAST MAI-KAI SPECIAL EVENTS

TIKI-A-GO-GO

The first Tiki-a-Go-Go is a retro roadtrip through mid-century culture, appreciation
The April 5-7 event was a trip back in time, taking guests on a rollicking ride through mid-century Florida theme parks, Tiki bars, and other retro touchstones.
>>> PHOTOS, VIDEO FROM SOCIAL MEDIA

THE HUKILAU

The Hukilau highlights: Photos and memories from Tiki weekender
The 21st annual event featured four days of nonstop music, cocktails and education on modern and historic Polynesian Pop at the oceanfront Beachcomber Resort in South Florida.
* IMAGES FROM THE HUKILAU 2023
* RELATED: The Hukilau 2023 live coverage, photos and video from social media

The Hukilau 2022: Daily recap, photos and video
The 19th Tiki weekender featured four days of live music, educational seminars, cocktails and rum tastings, plus lots more.

The Hukilau 2021: Daily recap, photos and video
The Hukilau returned to the picturesque Fort Lauderdale area oceanfront for four days of Polynesian Pop paradise in America’s vacationland.

More Hukilau coverage
* In 2020, virtual events honor Tiki weekender, help those in need
* 10 highlights from The Hukilau 2019 in Fort Lauderdale
* The Hukilau 2019 preview party: The Surfrajettes return to The Mai Kai
* The Hukilau 2018 recap: Images from the whirlwind Tiki weekend
* More recaps: 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2002-2008

HULAWEEN

Hulaween on hiatus: Relive 12 years of madness at The Mai-Kai
With the Tiki temple closed for refurbishment, the annual Halloween bash was canceled. But that won’t stop us from taking a look back at the past 12 years of madness in The Molokai bar.

The Mai-Kai celebrates Hulaween 2020 with drive-in movie party after closing for renovations
The historic Polynesian restaurant transported revelers to a socially-distanced celebration like no other, including an appearance by Appleton Rum’s Joy Spence.

More Hulaween coverage
* The living dead came to party at The Mai-Kai’s Hulaween 2019
* Hulaween is back from the dead for 10th anniversary reunion in 2018
* Monstrous mayhem at the ninth annual Hulaween in 2017
* A hauntingly good time at the eighth annual Hulaween in 2016
* The undead get lively at the seventh annual Hulaween in 2015
* A ghastly good time at the sixth annual Hulaween in 2014
* Partygoers raise hell at the fifth annual Hulaween in 2013
* Hulaween 2012 was hoppin’ all night at The Mai-Kai

OTHER EVENTS

The Mai-Kai returns to the Art of Tiki at the South Beach Wine & Food Festival
In February 2024, Manager Kern Mattei and The Mai-Kai participated in the Art of Tiki Cocktail Showdown at the South Beach Wine & Food Festival, sponsored by Appleton Estate Jamaican rum. With assistance from Molokai Bar server Claudia Marmolejo, he served up an original cocktail in one of the new Tiki Farm mugs (designed by Joe and Donella Vitale) that will be available when the restaurant reopens this summer.

The Mai-Kai and The Atomic Grog at Tiki Oasis
We were proud to present two special seminars at the world’s original Tiki weekender in San Diego, including The Derby Daiquiri and Beyond: How to Create Your Own Classic.
* FULL INFO ON THE SEMINARS

Tiki Marketplace offers a taste of The Mai-Kai
The July 2021 event featured vintage art and collectibles, food trucks, plus authentic Mai-Kai cocktails and entertainment.

The Mai-Kai hosts first Tiki Marketplace in April 2021
The historic restaurant was closed for repairs, but a new event took advantage of the large parking lot for a safe and fun-filled day featuring the generous spirit of ‘ohana.

The Mai-Kai celebrates 64th anniversary under the moon as challenges loom
The 2020 version of the annual Customer “Mahalo” Appreciation Party was held in the vast parking lot after the socially distanced event sold out less than a week after going on sale.

What we learned at Appleton master blender Joy Spence’s rum tasting
What could possibly be better than an Appleton Estate rum tasting at The Mai-Kai? How about the first-ever such event in August 2019 at the historic Polynesian palace hosted by Joy Spence, the longtime master blender for the venerable Jamaican brand synonymous with pure premium rum.

2018
* Florida bartender wins Chairman’s Reserve Mai Tai Challenge at The Mai-Kai

2016
* A Fifth of Grog: ‘Boozy’ blog celebrates fifth anniversary
* The Mai-Kai turns 60 with special history presentations, celebration
* Miami Rum Festival party and Santero’s Elixir cocktail recipe
* The Mai-Kai competes in “The Art of Tiki” at SoBeWFF | Pupule Punch recipe

2015
* Three classic ‘lost cocktails’ drop in for a night of flights

2014
* Special event takes guests on a flight back to classic Potions of the Caribbean
* Historic Mai-Kai celebrated, new cocktail menu unveiled at anniversary party

2012
* Cocktail flights soar at Mai-Kai Mixer, reveal revolutionary use of rums
* Mai-Kai Mixer shakes up South Florida with rockin’ retro cocktail party

PAST MAI-KAI NEWS, SPECIAL REPORTS

An archive of general, non-cocktail news and events can be found on our new page dedicated to the restoration of The Mai-Kai. Some stories appear in both places.

2020
* The Mai-Kai re-releases signature rum, plus new glassware and spirits menu
* Cocktail quarts join gallons as The Mai-Kai expands takeout menu

2018
* The Mai-Kai updates bar menu, adds classic ‘lost’ cocktail

2017
* The Mai-Kai is here to stay: 10 reasons why we love the historic restaurant

2014
* Artists pay tribute to The Mai-Kai with one-of-a-kind mugs

2012
* The 12 Days of Christmas, Mai-Kai style
* Mini Mai-Kai Mystery Bowl offers scaled-down version of a classic
* Mai-Kai tropical drink family tree
* Heeeeeeere’s the rich history and lost stories of The Mai-Kai

2011
* Tour of The Mai-Kai’s mysterious bars and kitchen (with photos)
* Interview with General Manager Kern Mattei

Other media coverage
* Flaming knives, deadly rum and Pupu platters: Why Mai-Kai is still a tiki legend (Miami Herald)
* Recreating the Mai-Kai’s bizarre Black Magic cocktail (Punch)
* A tour of the iconic Mai-Kai Tiki bar (Punch)
* At Fort Lauderdale’s Mai-Kai, it’s always Tiki time (New York Times)

MAI-KAI SPECIAL FEATURES

Explore The Mai-Kai in 3-D | Captured by Google in May 2016

Mai-Kai: History and Mystery of the Iconic Tiki Restaurant
The definitive book on the historic landmark by Tim “Swanky” Glazner.
* Official website
* Facebook | Instagram

More from Swanky
* 1958-59: The Okole Maluna Society
* Mariano Licudine – “The Houdini of the Liquids”