Tag: Hukilau

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The Hukilau 2023 countdown: Full schedule and updates as 21st Tiki weekender approaches

The Hukilau 2023 countdown: Full schedule and updates as 21st Tiki weekender approaches

Forget the hurricane season. For the better part of two decades, early June has become The Hukilau season in South Florida.

The Hukilau highlights: Photos and memories from 2023 Tiki weekender in South Florida NEW

The Hukilau

This year’s forecast calls for four days of Category 5 revelry at the oceanfront Beachcomber Resort in Pompano Beach, plus extracurricular activities that span nearly a full week.

It’s far too early in the year for any significant storms, so why not kick off the summer early with an epic Polynesian Pop party on the beachfront? The 21st live version of the East Coast’s largest Tiki weekender blows ashore June 8-11, featuring some top names in the tropical cocktail world, noted live surf and exotica bands, a marketplace featuring more than 30 vendors, educational symposiums, plus more.

The Hukilau 2023 – June 8-11 at the Beachcomber Resort & Club in Pompano Beach. Featuring live music (The Hula Girls, The Intoxicators, The Disasternauts, Shorty’s Swingin’ Coconuts, The Swingin’ Palms, Skinny Jimmy Stingray, Dan Cunningham, The Ohana Hawaiian Jazz Trio), symposiums and classes (Jeff “Beachbum” Berry, David Wondrich, Matt Pietrek, Garret Richard, Spike Marble, Tiki Tom-Tom, Doc Parks), guest bars and industry professionals, pop-up cocktail bars, pool parties, Tiki Treasures Bazaar, plus more.
* TheHukilau.com | Instagram | Facebook page and group

JUMP BELOW: SEE THE FULL SCHEDULE
MORE: Before and after parties | Official mug revealed | A taste of The Mai-Kai | Berry & Wondrich symposiums
Bonus cocktail recipe: Special Daiquiri No. 1 from Tropical Standard

Jeff "Beachbum" Berry serves up a signature Latitude 29 cocktail during the Tiki Tower Takeover event at Pier 66 in Fort Lauderdale during The Hukilau in June 2016. (Photo by Kevin Upthegrove)
Jeff “Beachbum” Berry serves up a signature Latitude 29 cocktail during the Tiki Tower Takeover event at Pier 66 in Fort Lauderdale during The Hukilau in June 2016. (Photo by Kevin Upthegrove)

Following is the latest news and updates as we count down to the event. Check out our previous blog posts for a detailed preview:
* The Hukilau announces 17 guest Tiki bar teams
* The Hukilau 2023 preview: 21st Tiki weekender in June is nirvana for cocktail fanatics

In our first story, we cover the big news of Tiki cocktail historian Jeff “Beachbum” Berry returning to The Hukilau for the first time since 2016. He’ll join four other notable writers with new books on the shelves: David Wondrich (The Oxford Companion to Spirits and Cocktails), Matt Pietrek (Modern Caribbean Rum), Garret Richard (Tropical Standard: Cocktail Techniques & Reinvented Recipes), and Tiki Tom-Tom (Polynesiacs – Tiki at Home).

The Intoxicators from Tallahassee are making their 17th appearance at The Hukilau in 2023.
The Intoxicators from Tallahassee are making their 17th appearance at The Hukilau in 2023.

We also outline what’s new for 2023, including Wednesday’s pre-party at Esotico Miami. And we spotlight all of the musical performers, from those traveling long distances (California’s The Hula Girls and Shorty’s Swingin’ Coconuts; New York’s The Swingin’ Palms) to those from around the Sunshine State (The Intoxicators, The Disasternauts, Skinny Jimmy Stingray, Dan Cunningham).

The story also previews the symposiums and classes. There’s a complete rundown on tickets, plus a detailed description (and photos) of the Beachcomber Resort plus the overflow hotel, the nearby Plunge Beach Resort.

The Luau Lads (Kurt Rogers and Michael Bloom) man their booth in the Tiki Treasures Bazaar at The Hukilau 2022. (Photo by Hurricane Hayward)
The Luau Lads (Kurt Rogers and Michael Bloom) man their booth in the Tiki Treasures Bazaar at The Hukilau 2022. (Photo by Hurricane Hayward)

Finally, there’s a section on The Hukilau’s history, from its beginning in 2002 in Atlanta to its many years at Fort Lauderdale Beach hotels and The Mai-Kai restaurant in Oakland Park. The name refers to the traditional Hawaiian gathering of family and friends to cast a giant net into the sea to catch fish. It’s fitting that The Hukilau lures Tikiphiles from around the globe to it’s beachfront locale in our own tropical paradise.

The second story, posted in May, runs down the full list of 17 guest bars and bartenders who will be slinging delicious drinks all weekend. This includes legendary names (The Mai-Kai, Don the Beachcomber, Tonga Hut), many returning favorites (Dirty Dick, Hidden Harbor, The Inferno Room, Tiki Underground), plus some notable newcomers.

The story also lists all 32 booths confirmed for the Tiki Treasures Bazaar, including 16 participants who didn’t attend last year. The roster includes artists, craftspeople, collectors, and a variety of other vendors.

BEFORE AND AFTER: Parties extend The Hukilau revelry to six days

Wednesday’s rum dinner at Esotico Miami, sponsored by Plantation, is sold out. But that doesn’t mean you should skip the pre-party if you won’t have a ticket.

Gold Dust Lounge at Kaona Room on June 7

The tropical cocktail hotspot owned by flamboyant mixologist Daniele Dalla Pola has plenty of space for guests to meet and mingle all night. The event is also sponsored by Hi-Tide Recordings, which likely means we’ll also enjoy some vintage tunes by label owners and DJs Vincent Minervino and Magdalena O’Connell.

You can partake in the exotic fare in the main restaurant, then move into the mysterious speakeasy next door for the late-night party. Dalla Pola’s new Kaona Room will host Miami favorites Gold Dust Lounge performing its unique melding of surf, spy and experimental rock.

Continue reading “The Hukilau 2023 countdown: Full schedule and updates as 21st Tiki weekender approaches”

Minimalist Tiki
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The Mai-Kai renovations, April 2023: Bora Bora building comes down as restoration efforts pick up steam

The Mai-Kai renovations, April 2023: Bora Bora building comes down as restoration efforts ramp up

The structural footprint of The Mai-Kai changed dramatically last month with the demolition of the long-dormant Bora Bora building, which will pave the way for a reimagined entryway and fully immersive tropical-themed parking lot, outdoor seating area and porte-cochère at the historic South Florida restaurant.

Previous coverage
* Behind the scenes at The-Mai-Kai as restoration ramps up in 2023
* The Mai-Kai officially begins work on first phase of $8.5 million renovation projects

The Mai-Kai's Bora Bora building on April 14 (left), two weeks before its removal. By April 29, all that remained was an empty lot on the northeast corner of the property that will be transformed into a new entry experience. (Photos by Hurricane Hayward and Kern Mattei)
The Mai-Kai’s Bora Bora building on April 14 (left), two weeks before its removal. By April 29, all that remained was an empty lot on the northeast corner of the property that will be transformed into a new entry experience. (Photos by Hurricane Hayward and Kern Mattei)

Amid the ruckus outside, the restoration efforts inside the main building advanced quietly but deliberately. Creative director “Typhoon Tommy” Allsmiller and fellow Orlando-area artist Scott “Flounder” Scheidly completed the New Guinea dining room, a vintage space that dates back to The Mai-Kai’s 1956 opening. They also restored the ceiling and walls near the Tonga dining room, and by the end of the month were full immersed in the Hawaii room.

Laser-focused on The Mai-Kai’s hundreds of custom lamps, they cranked out replicas and refurbished many originals created 50 years ago. After they finish, it will be impossible to tell which lamps are rebuilt and which are vintage, an over-arching theme of the restoration efforts.

"Typhoon Tommy" Allsmiller shows off a refurbished lamp at The Mai-Kai on April 25. He and fellow artist Scott "Flounder" Scheidly completed restoring all the lamps in the New Guinea dining room (right). (Photos by Hurricane Hayward)
“Typhoon Tommy” Allsmiller shows off a refurbished lamp at The Mai-Kai on April 25. He and fellow artist Scott “Flounder” Scheidly completed restoring all the lamps in the New Guinea dining room (right). (Photos by Hurricane Hayward)

Meanwhile, the back-of-house area was a total construction zone as crews prepared for the installation of a new bar and kitchen. Up on the roof, workers were busy sealing the main A-frame and working on new vents, along with the structures to hold the new air-conditioning system.

After electrical work was done, a painting crew put the finishing touches on the men’s restroom. Electricians continued an infrastructure overhaul, preparing for the upcoming installation of a new circuit breaker system.

Despite all the chaos, manager Kern Mattei managed to crank out another round of The Mai-Kai’s signature cocktail quarts and gallons to go on April 26-27. Depending on the progress on the electrical work., which may force the shutdown of the bar’s coolers, the next chance to enjoy the classic tropical drinks may take place only at The Hukilau weekender in June.

Photos provided by manager Kern Mattei show the progress of work on The Mai-Kai's soaring main A-frame. The roof was sealed to prevent leaks (left), then repainted.
Photos provided by manager Kern Mattei show the progress of work on The Mai-Kai’s soaring main A-frame. The roof was sealed to prevent leaks (left), then repainted.

Below are updates on all the work that took place in April, including video and many exclusive photos.

Jump to April news and updates below
* Bora Bora Room removed | Photo gallery
* Dining rooms return to vintage glory | Photo gallery
* Work begins on new bar and kitchen
* Former Molokai bar waitress remembered

UPDATES: Get the latest news and photos on our social media pages
* Facebook | Instagram | Twitter
Atomic Grog blog: Recent social media posts, past coverage

A view of The Mai-Kai from Federal Highway on April 7 after the thatching of the A-frame roofs over the rear dining rooms was completed. (Photo by Hurricane Hayward)
A view of The Mai-Kai from Federal Highway on April 7 after the thatching of the A-frame roofs over the rear dining rooms was completed. (Photo by Hurricane Hayward)

It’s no surprise that April saw an acceleration of renovation work on multiple fronts. In March, The Mai-Kai officially began the $8.5 million project after three permits cleared the way for three major projects:
* Repair and restoration of the porte-cochère and thatched roofing.
* Removal of the Bora Bora building.
* Interior renovation, including a new bar and kitchen.

The repairs and refurbishments became necessary after the 26,000-square-foot restaurant suffered a catastrophic roof collapse over the kitchen in late October of 2020. The plans – which include both restoring the main building and upgrading and enhancing the parking lot and back of house – became clear after the founding Thornton family sold a majority interest to a new ownership team led by the Barlington Group and historic preservationist Bill Fuller.

The permit approvals restarted the roof thatching project in March. By April, thatching was completed on the porte-cochère as well as the A-frame roofs over the back dining rooms. All that remained was detailing and finishing work, which will happen later.

Outside under the porte-cochère on April 14, a crew works on spackling and smoothing the wood, getting it ready to be finished. (Photo by Hurricane Hayward)
Outside under the porte-cochère on April 14, a crew works on spackling and smoothing the wood, getting it ready to be finished. (Photo by Hurricane Hayward)

As April progressed, The Mai-Kai applied for three new permits that will keep projects moving quickly. On April 25, the city of Oakland Park issued a mechanical permit that will allow for the installation of the new kitchen. It won’t expire until Oct. 23, which fits in with the timeline we’re hearing about a reopening coming in the fall.

A mechanical permit for “fire suppression” was applied for in April, then issued in May This likely covers not only a new sprinkler system, but a fine-tuning off The Mai-Kai’s elaborate rooftop exhaust system that pulls smoke from the main showroom after the fire-dancers perform in the Polynesian Islander Revue. Established in the early 1960s, it’s the oldest continually-running authentic South Seas stage show in the United States (including Hawaii).

Continue reading “The Mai-Kai renovations, April 2023: Bora Bora building comes down as restoration efforts pick up steam”

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Take a wild ride on the Tropical Thunder Express from Pooch and Tiki Farm

Take a wild ride on the Tropical Thunder Express from Pooch and Tiki Farm

When you gaze into the signature artwork by lowbrow king Mike “Pooch” Pucciarelli, you’re immediately transported to a surrealistic land of insane roller coasters traversing impossibly twisted tracks in a dark but fantastically fun theme park. Until recently, that imaginary place was limited to canvas, tattoos, and Pooch’s vivid imagination.
Jump to more below
* Toast the Tropical Thunder Express at The Hukilau unofficial preparty on May 25
Exclusive cocktail recipes: Pooch Punch | Tropical Thunder Express

The new Tropical Thunder Express mug set from Tiki Farm, designed by South Florida artist Mike “Pooch” Pucciarelli
The new Tropical Thunder Express mug set from Tiki Farm, designed by South Florida artist Mike “Pooch” Pucciarelli.

Now, thanks to Tiki Farm, Pooch’s wild world has taken on three-dimensional form with the release of an ambitious four-mug set: Tropical Thunder Express. Packaged in a colorful box adorned with Pooch’s distinctive artwork, it’s almost like four roller-coaster cars from one of his paintings jumped out of two-dimensional world and came to life.

You can find the mugs in their native habitat in the 2021 digital art piece “The Rum Ride”, but the idea for the real-world mugs actually came first. Pooch reached out to Tiki Farm with his first mug design, a moai, earlier that year.

Tiki Farm owner Holden Westland, who was aware of Pooch’s reputation in the lowbrow art world, loved the “Tiki mug as ride vehicle” concept. Pooch seized the opportunity. “I said, because it’s a (roller coaster) car, maybe we should have more,” Pooch said of his conversation with the mug mogul.

In short order, they joined forces to create a distinctive coaster train featuring four colorful mugs: Grey Moai, Blue Lono, Green Marquesan, and Orange Ku. Westland needed promotional artwork to promote Tiki Farm at Tiki Oasis in August 2021, so Pooch quickly brought “The Rum Ride” to life.

The Rum Ride, a digital print by Pooch that shows the Tropical Thunder Express mugs in their native habitat.
The Rum Ride, a digital print by Pooch that shows the Tropical Thunder Express mugs in their native habitat.

Like his other classic thrill ride paintings, this new piece takes the viewer into a vibrant nether world filled with skulls, Tiki imagery, A-frame huts, a giant moai, and Tiki mugs on wheels happily riding an impossibly angled roller-coaster track.

He said he intended to paint it, but creating it digitally was essential to meet the deadline. The piece is available online as a giclee-quality matte paper print for $50.

Working off of Pooch’s two-dimensional drawings, Tiki Farm’s sculptors have perfectly captured the whimsical world of his paintings, mashing up Tiki, tattoo, and Kustom Kulture into one cool package. In keeping with the theme, the mugs are not sold separately and must be purchased as a set for $125 directly from Tiki Farm online.
* Click here to buy Tropical Thunder Express box of four mugs

Pooch added digital art to his repertoire about eight years ago, but he said he approaches the format much the same as his other art. The main benefit, he said, is speed. “It’s not that different, other than it’s faster,” he said.

Pooch's original designs for the Grey Moai that inspired the Tropical Thunder Express set
Pooch’s original designs for the Grey Moai that inspired the Tropical Thunder Express set.

He created three different views of each mug in two dimensions rather than using 3-D software. Pooch said he could have done the same thing on paper, it was just more efficient to use digital tools.

No matter the medium, Pooch has carved out his own distinctive style over the past quarter century, simultaneously building a loyal following for his colorful ink work at Altered State Tattoo in South Florida (est. 1996). A longtime fan of Tiki culture, he often includes the imagery in his work, channeled through his own unique lowbrow-inspired lens.

Turning his Tiki coaster cars into actual mugs was the next logical step. Finally, Pooch’s work has made it into the vast catalog of Southern California’s Tiki Farm, the world’s premiere mug manufacturer since 2000.

Pooch parlayed his new relationship into an opportunity to create a new custom mug for The Mai-Kai when the historic South Florida restaurant reopens later this year. He’s also working on other potential designs for Tiki Farm.

The Tropical Thunder Express box from Tiki Farm, featuring mugs designed by Pooch, arrives at The Atomic Grog in March 2023. (Photo by Hurricane Hayward)
The Tropical Thunder Express box from Tiki Farm, featuring mugs designed by Pooch, arrives at The Atomic Grog in March 2023. (Photo by Hurricane Hayward)

The Tropical Thunder Express mugs are made in China like most of the Tiki Farm releases, but they feature a matte finish like many of today’s artist-driven custom mugs. The entire set is priced around the same as some single-mug releases, making it a definite deal.

Released in February, the mugs are 2 pounds each and range from 19 to 21 ounces. The tallest, the Orange Ku, stands 7.6 inches tall. According to Tiki Farm, “Tropical Thunder Express is the perfect gift for any Tiki aficionado and an even better gift for someone who needs to discover the world of Tiki!”

Continue reading “Take a wild ride on the Tropical Thunder Express from Pooch and Tiki Farm”

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The Hukilau announces lineup of 17 guest Tiki bar teams at June 2023 event

The Hukilau announces lineup of 15 guest Tiki bar teams at June 2023 event

As if symposiums and cocktails from luminaries including Jeff “Beachbum” Berry and David Wondrich weren’t enough, The Hukilau has added a flamboyant garnish to its 21st Tiki weekend: An all-star lineup of 17 guest bars that will serve tasty tropical drinks throughout the June 8-11 event on the South Florida oceanfront.
NEW: The Hukilau 2023 countdown: Full schedule and updates as 21st Tiki weekender approaches

The Hukilau

The list includes some historic names (The Mai-Kai, Don the Beachcomber, Tonga Hut), key bars in the modern Tiki revival (Dirty Dick, Hidden Harbor, Inferno Room), plus many returning favorites (Esotico Miami, Tiki Tatsu-ya, Tiki Underground). All will be crafting drinks throughout the four days of pool and beach parties, symposiums, nightly bungalow parties, plus more.
Pop-up bars and bartenders: See the full lineup of participants
Bonus cocktail recipe below: Passport to Martinique from VenTiki

Also confirmed this week is a list of more than 30 artists and vendors who will be selling their wares in the Tiki Treasures Bazaar. They range from noted artists (Kymm! Bang, Robert Jimenez, Tom Fowner), to longtime Tiki merchants (Aloha Art and Alligators, The Modern Historic), to event newcomers (Bamboo Betty Wear, Trader Van’s).
Tiki Treasures Bazaar: See the full lineup of participants

The Hukilau 2023 – June 8-11 at the Beachcomber Resort & Club in Pompano Beach. Featuring live music (The Hula Girls, The Intoxicators, The Disasternauts, Shorty’s Swingin’ Coconuts, The Swingin’ Palms, Skinny Jimmy Stingray, Dan Cunningham), symposiums (Jeff “Beachbum” Berry, David Wondrich, Matt Pietrek, Garret Richard, Spike Marble, Tiki Tom-Tom), guest bars, rum tastings, pool parties, beach parties, Tiki Treasures Bazaar, plus more.
* TheHukilau.com | Instagram | Facebook page and group
Previous coverage: The Hukilau 2023 preview: 21st Tiki weekender in June is nirvana for cocktail fanatics

Among the Tiki cocktail authors scheduled to appear at The Hukilau 2023 are (from left) Jeff "Beachbum" Berry, Garret Richard, and Matt Pietrek.
Among the Tiki cocktail authors scheduled to appear at The Hukilau 2023 are (from left) Jeff “Beachbum” Berry, Garret Richard, and Matt Pietrek.

Beachbum Berry (an influential Tiki drink historian, author and owner of Latitude 29 in New Orleans) and Wondrich (award-winning author and cocktail historian) are the marquee names, but the other symposium presenters also bring a great depth and breadth of expertise on Tiki bars and cocktails.

Garret Richard, who leads the cocktail program at Brooklyn’s Sunken Harbor Club, has a new book coming out May 16 (co-written with Ben Schaffer). Tropical Standard: Cocktail Techniques & Reinvented Recipes is eagerly anticipated by both home and professional bartenders for its innovative yet reverential approach to modern mixology.

Matt Pietrek (author of Minimalist Tiki and Modern Caribbean Rum) will discuss classic tropical drink recipes, past and present. He’ll take today’s “authentic” golden era recipes and demonstrate how things changed without us realizing it. Author and photographer Tiki Tom-Tom will talk about his first book, The Polynesiacs: Tiki at Home, scheduled for release this month through Pietrek’s self-publishing company.

Matt "Spike" Marble is the host of Spike's Breezeway Cocktail Hour on YouTube.
Matt “Spike” Marble is the host of Spike’s Breezeway Cocktail Hour on YouTube.

Last but not least, YouTube video host Matt “Spike” Marble will be on hand to record a live episode of Spike’s Breezeway Cocktail Hour and also peform with his band, The Hula Girls.

Previous coverage: Symposiums | Bands and music

Joining Southern California’s The Hula Girls are two other bands from the New Jersey-based Hi-Tide Recordings label. Shorty’s Swingin’ Coconuts (Long Beach, Calif.) will be promoting a new vinyl LP, Surf Shack Shindig, scheduled to be released this summer. The Swingin’ Palms (Albany, N.Y.) will perform their signature lei’d back Hawaiian instrumentals, while Hi-Tide owners Vincent Minervino and Magdalena O’Connell will join the party with their distinctive DJ sets.

Rounding out the musical lineup are four Florida-based acts. The Intoxicators (Tallahassee), The Disasternauts (parts unknown), and Skinny Jimmy Stingray (Deerfield Beach) all perform hard-driving instrumental rock, liberally mixing original tunes with surf classics. South Florida’s Dan Cunningham, on the other hand, is a classic crooner and one of the area’s top Elvis tribute performers.

The Beachcomber Resort & Club is located on the Atlantic Ocean in Pompano Beach. (Official photo)
The Beachcomber Resort & Club is located on the Atlantic Ocean in Pompano Beach. (Official photo)

The Hukilau is centered around pool parties featuring live music and cocktails at the scenic Beachcomber Resort on the Atlantic Ocean in Pompano Beach, just north of Fort Lauderdale. There will also be two beach parties and nightly bungalow parties. The Tiki Treasures Bazaar and the symposiums are held under tents and thatched huts around the resort property. The overall vibe and festive atmosphere creates a legitimate South Seas paradise in the tropics.

All 140 rooms at the Beachcomber are sold out, but The Hukilau’s villagers can get a special rate at the Plunge Beach Resort, about 2 miles south in Lauderdale By the Sea. Reserve a room via the link on The Hukilau website or call 407-536-2763. Use group code “HUKI” to get the discount.

Event tickets range from $149 (plus service fee) for the Saturday-only Palm Pass, to $599 (plus fee) for the four-day South Seas Pass. The top-tier pass includes many perks, including a VIP lounge, reserved seating at symposiums, and early access to the bazaar. The South Seas and Aloha pass ($359) include all presentations and parties, plus unlimited cocktails.

Previous coverage: Hotels | Tickets | Schedule

Among those returning to The Hukilau in 2023 are the Inferno Room (left), Scotty Schuder of Dirty Dick, and Daniele Dalla Pola of Esotico Miami. Photos from The Hukilau 2022 (left) and 2018 (right) by Hurricane Hayward; center photo by Chris Kridler, 2018)
Among those returning to The Hukilau in 2023 are the Inferno Room (left), Scotty Schuder of Dirty Dick, and Daniele Dalla Pola of Esotico Miami. Photos from The Hukilau 2022 (left) and 2018 (right) by Hurricane Hayward; center photo by Chris Kridler, 2018)

GUEST BARS: 17 top bar teams serve up signature drinks

A staple of The Hukilau, cocktails crafted by some of the world’s top Tiki bartenders are available throughout the event at no extra charge. Indulge freely (and responsibly) as you enjoy the music, symposiums and many other happenings around the Beachcomber resort. Here’s the lineup of bars for 2023, which includes many returning favorites:

Continue reading “The Hukilau announces lineup of 17 guest Tiki bar teams at June 2023 event”

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The Hukilau 2023 preview: 21st Tiki weekender in June is nirvana for cocktail fanatics

The Hukilau 2023 preview: 20th Tiki weekender in June is nirvana for cocktail fanatics

Updated June 2

The Hukilau 2023, coming June 8-11 to an oceanfront South Florida resort, is shaping up to be a Tiki cocktail lover’s dream event. In addition to sampling drinks from more than a dozen top bartenders from around the world, guests can learn from some of the industry’s preeminent experts – including Jeff “Beachbum” Berry and David Wondrich.
More below: What’s new | Music | Symposiums | Schedule | Tickets | Hotels | History | More to come
RELATED: The Hukilau announces 17 guest Tiki bar teams
NEW: The Hukilau 2023 countdown: Full schedule and updates as 21st Tiki weekender approaches

Author and Latitude 29 owner Jeff "Beachbum" Berry participates in the Tiki Tower Takeover at the Pier 66 hotel during The Hukilau 2016 in Fort Lauderdale. (Photo by Go11Events.com)
Author and Latitude 29 owner Jeff “Beachbum” Berry participates in the Tiki Tower Takeover at the Pier 66 hotel during The Hukilau 2016 in Fort Lauderdale. (Photo by Go11Events.com)

Berry, a New Orleans bar owner and influential author, is returning to The Hukilau for the first time since 2016. Wondrich, an award-winning author and cocktail historian, is back for a second straight year. They will be joined by several other past presenters making their return to the event: Cocktail Wonk blogger and author Matt Pietrek; and New York City bartender Garret Richard, who also has a book in the works.

“Having Beachbum Berry back again is real exciting for us,” said event organizer Richard Oneslager. “In the cocktail would, you couldn’t have two luminaries bigger than David Wondrich and Jeff Berry.”

To top off the boozy offerings, Spike Marble will be on hand for a live recording of his Spike’s Breezeway Cocktail Hour video show. Also expect sponsored nightly parties, rum tastings, and more opportunities for spirited fun, all complimentary with an event pass.

The Hukilau 2023

The full lineup of bars and bartenders has yet to be announced, but we can confirm that two legendary brands – The Mai-Kai and Don the Beachcomber – will be attending and slinging drinks at pop-up bars throughout the event at the Beachcomber Resort.

The Hukilau 2023 – June 8-11 at the Beachcomber Resort & Club in Pompano Beach. Featuring live music (The Hula Girls, The Intoxicators, The Disasternauts, Shorty’s Swingin’ Coconuts, The Swingin’ Palms, Skinny Jimmy Stingray, Dan Cunningham), symposiums (Jeff “Beachbum” Berry, David Wondrich, Matt Pietrek, Garret Richard, Spike Marble, Tiki Tom-Tom), guest bars, rum tastings, pool parties, beach parties, Tiki Treasures Bazaar, plus more.
* TheHukilau.com | Instagram | Facebook page and group

The Hukilau villagers enjoy the pool party at the Beachcomber Resort & Club in Pompano Beach in June 2022. (Photos by Spike Marble / Spikeandthecamera.com)
The Hukilau villagers enjoy the pool party at the Beachcomber Resort & Club in Pompano Beach in June 2022. (Photos by Spike Marble / Spikeandthecamera.com)

Rooms at the resort are already sold out, but a second nearby hotel is available at a special rate. Go to TheHukilau.com to book your accommodations and order event tickets. A South Seas pass gives “villagers,” as The Hukilau lovingly calls its attendees, reserved seating at all symposiums, plus early access to other events, a VIP lounge, plus more. The mid-level Aloha Pass covers all of the Thursday-Saturday events, plus free cocktails all weekend. The budget-friendly Palm Pass gets you into Saturday’s marketplace and pool party, plus evening bungalow parties.

Live music from some of the Tiki scene’s top surf and exotica bands is another signature of the event. Among those scheduled to appear at the daily and nightly poolside parties are California’s The Hula Girls and Shorty’s Swingin’ Coconuts; and Florida’s The Intoxicators, The Disasternauts and Skinny Jimmy Stingray.

Saturday’s Tiki Treasures Bazaar will feature dozens of vendors of vintage and retro-inspired goods, from mugs and aloha shirts to carvings and artwork. The Beachcomber’s scenic locale right on the Atlantic Ocean will also provide the perfect setting for daily beach parties Friday and Saturday with special entertainment. One of the parties will feature Polynesian dancers with ties to The Mai-Kai, while the other will include popular Elvis tribute performer Dan Cunningham from South Florida.

The Surfrajettes perform poolside at The Hukilau 2022 last June. (Photo by Hurricane Hayward)
The Surfrajettes perform poolside at The Hukilau 2022 last June. (Photo by Hurricane Hayward)

Here are details on of The Hukilau’s special guests, plus info on tickets, the daily schedule and more.

What’s new: Daily beach parties, expanded facilities

Wednesday’s pre-party at Esotico Miami is not new, but it’s on the official schedule this year. Acclaimed mixologist and owner Daniele Dalla Pola is a longtime participant at The Hukilau, going back to his memorable Tiki Tower Takeover appearances in 2017 and 2018. Last year, he served up a four-course meal featuring three cocktails and a flight of three rums. Expect nothing less this year, along with a chance to check out the new adjoining Tiki speakeasy, Kaona Room.

Members of The Mai-Kai's Polynesian Islander Revue perform at The Hukilau's luau on June 10, 2022. They will return this year for an expanded beach party. (Photo by Hurricane Hayward)
Members of The Mai-Kai’s Polynesian Islander Revue perform at The Hukilau’s luau on June 10, 2022. They will return this year for an expanded beach party. (Photo by Hurricane Hayward)

The Friday evening luau has been replaced on the schedule by the daily beach parties on Friday and Saturday. A special menu of food will be available for purchase during the parties.

Top-tier passholders will find an expanded South Seas Lounge, relocated to a bigger space in the main lobby area with more food, along with exclusive cocktails. Passholders will be able to fortify with a continental breakfast, lunch and hot hors d’oeuvres in the evening. The lounge will also feature meet-and-greets with event VIPs, such as artists, speakers, and musicians.

Continue reading “The Hukilau 2023 preview: 21st Tiki weekender in June is nirvana for cocktail fanatics”

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BREAKING NEWS: The Mai-Kai officially begins work on first phase of $8.5 million renovation projects

The Mai-Kai officially begins work on first phase of $8.5 million renovation projects

There was no fancy groundbreaking or ribbon cutting, but March 6 was a significant date in the long journey toward the restoration and reimagination of The Mai-Kai, southeast Florida’s historic Polynesian restaurant. That’s when work officially began on three different projects that had been stalled for months awaiting building permits.

The Mai-Kai received final approval of three key building permits on March 3, clearing the way for major projects to begin. (Photo by Hurricane Hayward / March 9, 2023)
The Mai-Kai received final approval of three key building permits on March 3, clearing the way for major projects to begin. (Photo by Hurricane Hayward / March 9, 2023)

The city of Oakland Park’s Development Review Committee approved the site plan at a Jan. 26 meeting, but details remained to be ironed out as they made their way through the governmental process before permits could be issued. Committee approval was considered to be the final hurdle, so the wait to get started seemed interminable for the owners and staff, who have been planning the massive renovations for nearly a year while working on smaller restoration projects.

But even those projects became bogged down due to The Mai-Kai’s status as a local and national historic landmark. For example, work on replacing old thatched roofing, which began in late summer, had to stop in October and await multiple approvals. On Jan. 11, the city’s Historic Preservation Board unanimously approved both Phase 1 and Phase 2 of the ambitious $8.5 million project.

That left the 10-member Development Review Committee, composed of officials from various departments and disciplines across the city, to weigh in and give the project a green light. The approval, also unanimous, ended up being a flashing red light for five weeks as the general contractor and others waited at the starting line, engines idling.

Workers were busy shoring up The Mai-Kai's porte-cochère on Thursday, March 9. (Photo by Hurricane Hayward)
Workers were busy shoring up The Mai-Kai’s porte-cochère on Thursday, March 9. (Photo by Hurricane Hayward)

The three long-awaited permits finally came through on Friday, March 3, joining an earlier approval that will together enable The Mai-Kai to move full-steam ahead in an effort to re-open the beloved restaurant in late 2023. It has been closed since Oct. 25, 2020, when a catastrophic roof collapse over the kitchen rendered the 26,000-square-foot restaurant unable to serve diners for the first time in its 66-year history.

After more than two years of downtime, not a minute was wasted in kick-starting work on multiple fronts last week. While you may not yet notice anything new as you drive by the 2.7 acres at 3599 N. Federal Highway (aka U.S. 1) northwest of coastal Fort Lauderdale, there’s a lot going on inside and to the rear of the property. Work started on Monday, March 6, and by the time I visited on Thursday, March 9, the property was abuzz with activity. “It’s been kind of a whirlwind” since the permits were approved, said manager Kern Mattei, who deals with most of the on-site logistics. “We’ve been super busy.”

Guests picking up take-out cocktails this week should be able to get a peek at some of the action. Just be aware that construction may require the closure of some areas of the parking lot, so keep an eye out for updated directions and those ubiquitous orange cones.

The Atomic Grog’s exclusive coverage of The Mai-Kai renovations
* New details on restaurant’s reimagination, new merchandise revealed at Inuhele in Atlanta
* Oakland Park’s Historic Preservation Board OKs plans, clears way for project to move forward

A slide shown at the Oakland Park Historic Preservation Board meeting on Jan. 11, where the removal of the Bora Bora building was unanimously approved. The project is out for bid and will begin soon.
A slide shown at the Oakland Park Historic Preservation Board meeting on Jan. 11, where the removal of the Bora Bora building was unanimously approved. The project is out for bid and will begin soon.

Mattei gave me an overview of The Mai-Kai’s current state along with plans for projects relating to all three permits, graciously allowing me a peek behind the scenes on March 9. Many of the photos above and below were taken during that visit. Here’s a synopsis of the three permits issued March 3 and the projects they encompass:

* Removal of the Bora Bora building. An essential first step in the total reimagination of The Mai-Kai’s entry and parking lot experience, this will be the first project to be completed. Mattei said that the demolition job is out for bid by the general contractor. Once a firm is selected, the removal of the building will likely happen quickly, since the permit expires May 2. In the meantime, Mattei said, he and creative director “Typhoon Tommy” Allsmiller are overseeing the removal of all salvageable pieces from the historic building, which dates back to the early 1960s and has been vacant since it was damaged by Hurricane Wilma in 2005. Once the building is removed, the massive landscaping project can begin.

* Repair and restoration of the porte-cochère and thatched roofing. Already underway since last year but now four months behind schedule after work was halted, this project was quickly re-started last week. Workers on hydraulic lifts were busy shoring up the crossbeams of the soaring A-frame structure. Allsmiller will lead an effort to repair the stylized extension on the peak of the A-frame, restoring it back to its original design. Realistic synthetic thatch approved by the city will then cover the entire roof. The thatching project will also include The Mai-Kai’s massive main A-frame, along with the two smaller peaked roofs over the back dining rooms that are nearly complete. Wood, thatch, and other materials were already on site March 9, awaiting installation by South Florida’s Tiki King. The porte-cochère permit doesn’t expire until Aug. 30. A separate re-roofing permit is “in review,” the step before approval. The previous roofing permit expired March 2.

A view inside The Mai-Kai's former kitchen on March 9. The brown steel beams will go on the roof to support the new air-conditioning system. To the bottom right is bamboo and thatch awaiting installation on the A-frame roofs. (Photo by Hurricane Hayward)
A view inside The Mai-Kai’s former kitchen on March 9. The brown steel beams will go on the roof to support the new air-conditioning system. To the bottom right is bamboo and thatch awaiting installation on the A-frame roofs. (Photo by Hurricane Hayward)

* Interior renovation, including a new bar and kitchen. Also running through Aug. 30, this over-arching permit allows The Mai-Kai to install a temporary kitchen in space that onece contained back-of-house offices. A permit that was issued last May (expiring Aug. 8) covers the installation of a new air-conditioning system on all of the completed roofs. Steel beams that will go onto the roof to support the AC units are ready and waiting, painted to blend in with the decor. The general contractor was working in the old staff locker rooms March 9, peeling off the drywall and ceiling. I did not get a look at this, since it was a hard-hat area, but we know from the plans that this will be the location of the new permanent back bar. The provisional kitchen is a stopgap measure to get the restaurant up and running as quickly as possible, albeit with a limited menu. The buildout of a full kitchen will be part of Phase 2, estimated to be a year or more down the road. The second phase will also include the event center, which will be built next to the kitchen in what was once storage space.

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Top 10 Tiki stories of 2022 include legends lost, hope for the future

Top 10 Tiki stories of 2022 include legends lost, hope for the future

Just when you thought it couldn’t get any worse than 2020 or 2021, along came 2022. The past three years have been rough, any way you slice it. But for the Tiki community, things turned tragic last year with the devastating loss of multiple legendary figures. But rather than mourn their passing, let’s take the opportunity to remember and reflect on their great impact. And while we’re at it, let’s also give thanks for the positive news that made it into our annual list of the most impactful stories of the year.
Related: The Year in Tiki 2022 – Take a trip back to the year’s top events
Bonus recipes below: Harry Yee’s Tropical Itch | Stephen Remsberg’s Planter’s Punch

1. A FAREWELL TO KINGS: OCEANIC ARTS CELEBRATION AND AUCTION

Oceanic Arts celebration and auction

The top story of 2021 – the retirement of Robert Van Oosting and LeRoy Schmaltz – continued into 2022 with the epic events that marked the true end of an era. Spread over three weekends in April, Aloha Oa! 65 years of Oceanic Arts Celebration took place at the Whittier, Calif., headquarters of the longtime purveyors of South Seas decor. Tikiphiles from around the world came to pay tribute to these two men and their legacy, which can be found in not only Tiki bars and restaurants but also in theme parks, hotels and motels, apartment complexes, and countless other venues built over the past half century. It’s heartening that both were able to be there to see the appreciation for their decades of work on behalf of an artistic style that often is overlooked. Thousands attended the events that featured live music and entertainment, presentations and history lessons, plus an array of tropical libations. And, of course, the opportunity to meet Bob and LeRoy and peruse their vast warehouse of historic Ocean Arts lamps, floats, carvings, and many more items that were cataloged for auction.

Part 2 of the extravaganza was The Oceanic Arts Vintage Tiki Collection Auction, held April 23-24 and featuring likely the most extensive collection of mid-century Polynesian inspired decor and artwork ever offered for sale at one event. Curated by Jordan Reichek, a longtime friend and owner of nearby Peekaboo Gallery, the auction drew bidders large and small seeking to take home a piece of Tiki history. A portion of the proceeds from the event were donated to humanitarian aid and relief for Tonga, which was hit by a volcanic eruption and tsunami in January.

The monthlong celebration proved to be a fitting farewell for Oceanic Arts, providing both great memories and a unique opportunity to pick up items that will never be made again. For those who couldn’t make it to Southern California, three was a gigantic 500-page book compiled by Reichek featuring artwork from the auction along with archival photos and insightful conversations with Van Oosting and Schmaltz. Oceanic Arts: The Godfathers of Tiki tells the story of not just the small studio that influenced generations of artists, but also the entire Polynesian Pop movement in America.

2. LEROY SCHMALTZ, THE PAUL BUNYAN OF TIKI, PASSES AWAY

LeRoy Schmaltz, 1935-2022

Less than two months after the Oceanic Arts celebration, the Tiki world lost a legend when carver and artist LeRoy Earl Schmaltz passed away on June 17, not long after celebrating his 87th birthday. The amount of art and woodwork created by this one man was awe inspiring. The Paul Bunyan of Tiki will loom large for generations to come. Schmaltz joined with business partner Robert Van Oosting in 1956 to create Oceanic Arts – a bar, restaurant and entertainment design firm that continued to have an over-sized impact on the industry, even after the pair retired in late 2021.

While Van Oosting ran the business and guided its creative efforts, Schmaltz did the heavy lifting with the workmanlike precision of a lumberjack but the sensibilities of a fine artist. The men had a true affinity for authentic Polynesian art, traveling there often for inspiration in their youth. They also imported and sold the work of artists from across the Pacific Rim. But it was the original works created by Schmaltz (and the many other artists Oceanic Arts employed) that drove the company forward though lean times. Eventually, new fame (and business) arrived with the Polynesian Pop revival in the late 1990s and early 2000s.

Beyond Tiki-carving, Schmaltz was proficient in many other disciplines: Mosaic work, watercolor, pastels, charcoals, assemblages, sculptures, architectural design, and much more. Always a humble artist, when Schmaltz was asked what his greatest accomplishment was, he answered without hesitation: “My family.” He was a devout and church-going family man who left not only an artistic legacy but also a vast clan including six children, 10 grandchildren, and 2 great-grandchildren.

3. COCKTAIL AND MUSIC LEGEND BROTHER CLEVE DIES

Brother Cleve made several apperances at The Hukilau in Fort Lauderdale in recent years as a guest mixologist (2018) and DJ (2018, 2019). Credits (left to right): The Atomic Grog, Jim Neumayer, Vincent Minervino
Brother Cleve made several appearances at The Hukilau in Fort Lauderdale in recent years as a guest mixologist (2018) and DJ (2018, 2019). Credits (left to right): The Atomic Grog, Jim Neumayer, Vincent Minervino.

The influence of Brother Cleve was as vast as his interests. When the craft cocktail pioneer died suddenly in September at age 67, the tributes poured in from across the entertainment world. As a testament to his importance and status as a fixture on the East Coast scene, he was eulogized by writers from the Boston Globe, New York Times, and The Wall Street Journal,.

According to The Journal, Cleve (born Robert Toomey) was in Los Angeles to appear at a Tiki-themed bartending event when he died of a heart attack. His first claim to fame was music as a keyboardist in the 1980s. He played in countless bands, including stints touring with the Del Fuegos and Combustible Edison. Then, he had a revelation. As the obituary tells it: “One day in the mid-1980s, at a diner in Cleveland, he noticed scores of cocktails listed on the menu. He began searching thrift shops for cocktail-recipe books and learned to mix and tweak classic drinks.”

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The Year in Tiki 2022: Take a trip back to the year’s top events

The Year in Tiki 2022: Take a trip back to the year's top events

The Tiki Times

While the COVID pandemic is by no means a thing of the past, the Tiki events circuit was back to almost full capacity in 2022. This also includes many rum and surf music events around the world that we also documented on The Tiki Times, The Atomic Grog’s ongoing event guide. It was great to see many old standby events back in full force, while new happenings also made their mark. Check below for artwork and links to official sites, plus images and videos from social media.
THE TIKI TIMES 2023: Latest upcoming live and virtual events
Social media: Facebook | Twitter | Instagram | Pinterest

THE TIKI TIMES: 2022 EVENTS RECAP

ONGOING EVENTS

Fridays – Spike’s Breezeway Cocktail Hour hosted by Matt “Spike” Marble of The Hula Girls. Pre-parties on Instagram Live, episodes on YouTube.



2022 LIVE EVENTS

Jan. 7-9 – The Rhythm Collision Weekend #8 in Riverside, Calif.

Jan. 12 – Dram of the Dead: The Bum on his new Zombie rum
Dram of the Dead: The Bum on his new Zombie rum

Jan. 22 – The Original Tiki Market Place 10th Anniversary in Garden Grove, Calif.
The Original Tiki Market Place 10th Anniversary

Jan. 22 – “The Suite of the Future” Fine Art Print Release Party at the Shag Store in Palm Springs, Calif.
The Suite of the Future Fine Art Print Release Party

Jan 28-30 – Inuhele: Atlanta’s Tiki Weekend.
* Past coverage

Feb. 19-20 – Rockabillaque Florida at the Seminole Casino Hotel in Immokalee.

Rockabillaque Florida

Feb. 24 – Trader Vic’s Tonga Fundraiser

Feb. 25 – The Art of Tiki Cocktail Showdown at the South Beach Wine & Food Festival in Miami Beach.
* Cheers all around: 21st annual South Beach Wine & Food Festival® is a wrap!

Feb. 17-27 – Modernism Week in Palm Springs, Calif.
Modernism Week

March. 11-12 – Miami Rum Congress in Miami Beach.

Miami Rum Congress 2022 kicks off full schedule of worldwide rum events
Miami Rum Congress 2022 kicks off full schedule of worldwide rum events
Industry VIPs and rum enthusiasts gather for seminars, tastings and special events at the Hilton Cabana Miami Beach.
Social media recap: Photos, coverage of Miami Rum Congress 2022

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The Tiki Times: Preview the 2023 calendar of events

The Tiki Times: Preview the 2023 calendar of events

The Tiki Times

Saves these dates now and make plans for a full year of major events across the world of Tiki culture. We’ll also keep you posted on many worldwide gatherings for fans of rum, lowbrow and mid-century modern art, surf and rockabilly music, plus some Disney events and anything of general interest to the Tiki community.

The Tiki Times 2022 calendar
There’s still a lot going on this year. Check for all the latest happenings on the main calendar page:
Online, ongoing and live events through the end of the year
Photos, video: Archive of the year’s past events

Social media: Facebook | Twitter | Instagram | Pinterest

2023 LIVE EVENTS

Note: Event dates are subject to change; check with the venue to confirm.

Jan 20-22 – Inuhele: Atlanta’s Tiki Weekend.
* Past coverage

Jan. 21 – Rockabillaque Florida at the Seminole Casino Hotel in Immokalee.

Feb. 10-12 – Miami Rum Congress in Miami Beach.
* Photos, coverage of Miami Rum Congress 2022 | Past coverage

Feb. 12-13 – Tiki by the Sea Pop-Up Series in Miami.

Feb. 15-26 – Modernism Week in Palm Springs, Calif.

Feb. 18 – Hi-Tide Winter Holiday: Pittsburgh 2023

March 2-5 – Resort-O-Rama at Flamingo Resort in Santa Rosa, Calif.
Resort-O-Rama

March 5 – Adventureland Day at Disneyland in Anaheim.

March 5 – Adventureland Day at Disney World in Orlando.

March 11-12 – Arizona Aloha Festival at Tempe Beach Park.

March 25 – Taste of Rum festival in Puerto Rico.

April 1-3 – Rhum Fest Paris.

April 22 – Chicago Rum Festival.

April 27-30 – Arizona Tiki Oasis in Scottsdale.
Arizona Tiki Oasis

April 27-30 – Viva Las Vegas rockabilly weekend.

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The Mai-Kai’s new owner reveals renovation plans during The Hukilau 2022

The Mai-Kai's new owner reveals renovation plans during The Hukilau 2022

In the entertainment and hospitality industry, your biggest fans can also be your toughest critics. So when the new owner of South Florida’s beloved Mai-Kai sat down with more than 100 Tiki enthusiasts during The Hukilau on June 11 for an open discussion of his plans to renovate the 65-year-old landmark, their reaction was crucial.

Related blog posts
* The Hukilau 2022: Daily recap, photos and video
* Beat the summer heat with takeout cocktails from The Mai-Kai

Bill Fuller, leader of the new ownership team that purchased The Mai-Kai in late 2021, speaks to attendees of The Hukilau 2022 at the Beachcomber Resort in Pompano Beach on June 11. (Photo by Hurricane Hayward)
Bill Fuller, leader of the new ownership team that purchased The Mai-Kai in late 2021, speaks to attendees of The Hukilau 2022 at the Beachcomber Resort in Pompano Beach on June 11. (Photo by Hurricane Hayward)

Judging by the many rousing ovations throughout the 50-minute presentation, veteran real estate developer and historic preservationist Bill Fuller passed the test with flying colors. The only murmurs of dissent came when the organizer of The Hukilau, Richard Oneslager, jokingly asked if it was true Fuller planned to replace the restaurant’s signature Chinese ovens with microwaves, and if The Molokai bar was being re-themed to Miami Vice.

Looming thunderstorms put a kibosh on the multimedia presentation planned for the open-air beachside gathering at the Beachcomber Resort in Pompano Beach. But Fuller’s words were more than enough to win over the crowd who came from around the world to the 19th Tiki weekender that traditionally culminates with a climactic evening at The Mai-Kai.

Closed since October 2020 due to massive flooding that damaged the kitchen beyond repair, the historic property is in the midst of a multimillion-dollar refurbishment. Plans spearheaded by Fuller’s ownership group, which partnered with The Mai-Kai’s founding Thornton family, became public in April after a presentation to the city of Oakland Park, a suburb of Fort Lauderdale.

The Mai-Kai's renovation plans include reimagined entryway, new event space
EXCLUSIVE: The Mai-Kai’s renovation plans include reimagined entryway, new event space

Fuller elaborated on those plans during his talk at The Hukilau, divulging some new details. He was joined by two members of The Mai-Kai family, Kulani Thornton Gelardi and Kern Mattei, who also revealed some interesting new projects in the works.

After a spirited intro by event emcee King Kululele, Oneslager sat down with Fuller and led a question-and-answer session under the large thatched hut between the pool and beach at the quaint boutique hotel. The burning questions on everyone’s mind, Oneslager said to Fuller, were: “What’s going to stay? What’s going to change? And are you going to screw things up?”

Mireille Thornton on stage at The Mai-Kai in the early 1970s. (Mai-Kai photo)
Mireille Thornton on stage at The Mai-Kai in the early 1970s. (Mai-Kai photo)

Fuller said he was “lucky to be at the right place at the right time to be able to join forces with the family” in September 2021. The reason The Mai-Kai is being preserved is mainly due to the will of the Thornton family, he said. Gelardi’s mother, Mireille Thornton, inherited the ownership mantle from her late husband, Robert Thornton, in 1989.

The 85-year-old family matriarch will continue to choreograph and produce the restaurant’s authentic Polynesian show, which she joined as a dancer from Tahiti in the early 1960s. “She has her own nuances, which is what makes special experiences like this tick,” Fuller said. “You can’t just replicate it, you need to have that body of knowledge, that creativity and heritage. That’s what’s so rich within the walls of The Mai-Kai.”

The first question for Fuller from the audience echoed a common refrain on social media: Exactly when can we expect to be back within those walls?

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