Tag: Molokai bar

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The Week in Tiki (Oct. 5-18, 2015): Tiki Mondays with Miller 2015 finale, Hulaween at The Mai-Kai, world’s best bars honored

The Week in Tiki This week’s Tiki update has a New York City and Halloween bent. Get the latest on Tiki Mondays with Miller, Hulaween at The Mai-Kai, and find out which Tiki establishments are among the world’s 50 best bars. We also have details on the future of the iconic mid-century TWA terminal at JFK International Airport, and a recap of Mod-Palm Springs. Regular features honor master carver and sculptor Gecko; the loungy horror sci-fi sounds of The Jimmy Psycho Experiment; New York City Tiki bar Otto’s Shrunken Head; and the Rated R Cocktails website. The Rum of the Week, Hamilton 86, is featured in the Guyanese Zombie from the late Tiki bar PKNY.
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* Weekly features: Artist | Band/music | Tiki bar | Website | Rum | Cocktail | Events

A Bum crashes the Tiki Mondays with Miller party

Tiki Mondays with Miller: Autumnal Equinox Edition

Tropical mixology’s skurvy dogs will host their final event of the year at Pouring Ribbons in New York City on Monday, Oct. 19. Tiki Mondays with Miller: Autumnal Equinox Edition will also feature a very special guest: Author and Latitude 29 barkeep Jeff “Beachbum” Berry will join swashbuckling barman Brian Miller and company for one last 2015 celebration of rum rhapsodies.

Besides “an assortment of bloody good Tiki tipples,” Miller promises a new limited-edition long-sleeve shirt for this Tiki Monday, emblazened with the motto “Keep Calm & Drink Zombies.” Look for cocktails to include sponsor products such as Rhum Barbancourt, The Real McCoy rum, Atlantico rum, Yaguara cachaca, Black Bottle scotch, Ketel One vodka, and Kappa pisco.

Berry is lingering in the Big Apple after he and Miller helped judge Saturday’s The Art of Tiki: A Cocktail Showdown at the New York City Wine & Food Festival. The Bum was also spotted at the Otto’s Shrunken Head anniversary party (see Tiki Bar of the Week below). We’ll have coverage of the showdown in the next edition of The Week in Tiki.
* Facebook event: Tiki Mondays with Miller: Autumnal Equinox Edition

Appleton Rum specials, cash prizes announced for The Mai-Kai’s 7th Hulaween

Hulaween 2015 artwork by Fred Lammers
Hulaween 2015 artwork by Fred Lammers.

More deadly details have been revealed for the seventh annual Hulaween party at the famous Mai-Kai restaurant in Fort Lauderdale on Friday, Oct. 30. Sponsor Appleton Rum will provide cash prizes for the costume contest, plus sample cocktails and giveaways. In addition, The Mai-Kai’s mixologists will be creating a special Appleton Zombie cocktail. The event is free, with festivities kicking off with happy hour from 5 to 7, then three sets of retro roots and rockabilly tunes by South Florida’s Slip and the Spinouts.

Around 10 p.m., the always creative costumes will be on parade in The Molokai bar. The judges will award $300 cash plus a $50 gift certificate from The Mai-Kai to the best creation. Second place will get $200 and third $100. Other prizes include a Tiki mug and Big Kahuna Pass from sponsor The Hukilau. The Atomic Grog will host happy hour with a special a playlist of eclectic Halloween tunes, including exotica, surf, and garage rock.

“Hulaween 7 – Night of the Zombie” salutes The Mai-Kai’s iconic cocktail as well as the ubiquitous flesh-eating creatures. Established in 1956, The Mai-Kai has been recognized as the best Tiki establishment in the world. It’s known for vintage tropical drinks and food, plus the Polynesian Islander Revue (est. 1961), the longest-running authentic South Seas stage show in the United States, including Hawaii.

Also on The Atomic Grog: See the full event preview

Continue reading “The Week in Tiki (Oct. 5-18, 2015): Tiki Mondays with Miller 2015 finale, Hulaween at The Mai-Kai, world’s best bars honored”

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Zombies invade The Mai-Kai for seventh annual Hulaween party

What do you get when you combine the hippest Halloween party with the world’s most acclaimed and historic Tiki bar? Hulaween, of course. The seventh annual celebration of all things creatively creepy, kitschy and cool returns to The Mai-Kai in Fort Lauderdale on Friday, Oct. 30, for “Night of the Zombie.”
UPDATE: See a full recap and photos of the party

*** Friday, Oct. 30 – Hulaween 2015 – Night of the Zombie featuring Slip and the Spinouts at The Mai-Kai, 3599 N. Federal Highway, Fort Lauderdale. (954) 563-3272. Free admission. Happy hour 5 to 7 p.m. Live music and costume contest in The Molokai bar, 7 p.m.-midnight. Facebook event

Hulaween 2015 artwork by Fred Lammers
Hulaween 2015 artwork by Fred Lammers.

Rising from the ground at 5 p.m. and lurching past midnight, the ghoulish event will feature a costume contest with $600 cash and special prizes to the winners, drink specials and Appleton Rum giveaways. South Florida favorite Slip and the Spinouts will perform three sets of roots and rockabilly tunes beginning around 7.

The Molokai bar in the iconic Polynesian restaurant, established in 1956 and recently named to the National Register of Historic Places, will be transformed into a rockin’ retro shindig with The Mai-Kai’s acclaimed Tiki cocktails and classic pupu platters sharing the spotlight with the lively crowd of undead revelers.

You can enjoy the bar’s many deadly tropical drinks, such as the Black Magic and Shrunken Skull, for half price until 7. Like every Friday, the Jet Pilot and Shark Bite will be 50 percent off all night.

Hulaween will also honor the infamous Zombie, an iconic concoction invented by Don the Beachcomber in the 1930s. The Mai-Kai’s version of the Zombie is a direct descendant of the original, featuring a potent mix of 151, dark and gold rums plus an injection of spices and anise that will send chills down your spine. For Night of the Zombie, The Mai-Kai is introducing the Appleton Zombie, a special version of the drink featuring sponsor Appleton Estate Jamaican rum. This premium cocktail will be half-priced during happy hour and $10 the rest of the night. Click here to see all The Mai-Kai cocktails featuring Appleton Rum.

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The Week in Tiki (June 15-28, 2015): Summer events in full swing with The Hukilau, Ohana: Luau At The Lake, more

The Week in Tiki The year’s two major East Coast events, The Hukilau in Fort Lauderdale and Ohana: Luau At The Lake in upstate New York, dominate June’s news. We also have an update on the ill-fated Rapa Nui Reef in Deerfield Beach, plus news on October’s Ohana: Luau by the Sea. Also announced for October: Mod-PalmSprings and The Art of Tiki: A Cocktail Showdown in the Big Apple. Regular features spotlight the artist Squid, exotica ensemble Waitiki, the venerable Tiki-Ti in Los Angeles, and the Fraternal Order Of Moai website. The rum of the week, Rhum Barbancourt 5 Star, is featured in the 1862 Rhum Punch.
Note: Updates are now being published twice a month, but don’t worry. We won’t miss any of the latest news.
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* Weekly features: Artist | Band/music | Tiki bar | Website | Rum | Cocktail | Events

The Hukilau soars at mid-century marvel Pier 66 hotel

Close to a thousand fans of Tiki and mid-century culture from around the world gathered in Fort Lauderdale for The Hukilau on June 10-14, with events centered around the Hyatt Regency Pier 66 and The Mai-Kai restaurant. The 14th annual event seemed fresher than ever thanks to the vintage charm and modern amenities of Pier 66. Here’s a day-by-day recap:

Gold Dust Lounge from Miami play a rousing set of instrumental surf. (Photo by Hurricane Hayward)
Gold Dust Lounge from Miami play a rousing set of instrumental surf. (Photo by Hurricane Hayward)

* Wednesday, June 10: Registration opened at Pier 66 and Marina the Fire Eating Mermaid (Medusirena) performed her first exclusive swim show only for guests of The Hukilau at The Wreck Bar at the nearby B Ocean Resort, the former Yankee Clipper on Fort Lauderdale Beach. The reserved-seat, ticketed event was a hit with guests, who all had clear views of Marina and her pod of aquaticats as they performed their “Aquacade Swimshow” featuring special guests Crazy Al Evans, the Creature from the Black Lagoon, and more. The evening party moved to The Molokai lounge at The Mai-Kai, featuring live surf music from Miami’s Gold Dust Lounge. Emcee King Kukulele kept thing lively, and the bar was filled with guests and VIPs, including the crew from the upcoming Tiki Tower Takeover and food TV celeb Jim Stacy (Offbeat Eats with Jim Stacy).
* The Atomic Grog’s photo recap: See more images from Wednesday

The Tiki Tower Takeover's all-star cast of bar professionals joins The Hukilau's Christie "Tiki Kiliki" White (center) for a group photo
The Tiki Tower Takeover’s all-star cast of bar professionals joins The Hukilau’s Christie “Tiki Kiliki” White (center) for a group photo. (Photo by Hurricane Hayward)

* Thursday, June 11: Registration at Pier 66 got a little more interesting thanks to The Real McCoy rum, who provided tastings and cocktails from 11 a.m. to 1 p.m. One of this year’s signature events, the Tiki Tower Takeover, was held from 4 to 6 in the 17th floor revolving Pier Top Ballroom. Four of the country’s most recognized Tiki cocktail barmen set up shop for a very special happy hour: Martin Cate (Smuggler’s Cove, San Francisco), Jeff “Beachbum” Berry (Latitude 29, New Orleans), Paul McGee (Lost Lake, Chicago) and Brian Miller (“Tiki Mondays With Miller”, New York City). The lively party lived up to expectations, providing guests a one-of-a-kind opportunity to enjoy full-sized, fully-garnished signature cocktails personally made by these acclaimed mixologists all at one event. Pablus, King Kukulele and Crazy Al Evans provided the entertainment, and the drinks were all outstanding: The rummy Formidable Dragon from Martin Cate, the mysterious and exotic T.O.T.C. Swizzle from Beachbum Berry, the complex yet perfectly balanced Lost Lake from Paul McGee, and the creative yet accessible Pandanarama Daiquiri from Brian Miller. You know you’re tasting some of the best drinks in the business when just before the event three of the four were nominated for Spirited Awards by Tales of the Cocktail: Smuggler’s Cove (Best American Cocktail Bar) and both Latitude 29 and Lost Lake (Best New American Cocktail Bar). After The Hukilau, it was announced that both Smuggler’s Cove and Latitude 29 had survived the cut and made the final four. The winners will be announced at Tales of the Cocktail in New Orleans on July 18.

Continue reading “The Week in Tiki (June 15-28, 2015): Summer events in full swing with The Hukilau, Ohana: Luau At The Lake, more”

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The Hukilau photo highlights: Saturday’s cocktail symposium, Tiki Treasures Bazaar, mermaid swimshow, Main Event at The Mai-Kai; Sunday’s Finale

Check out images from the fourth and fifth days of festivities during The Hukilau’s 14th annual Tiki weekender in Fort Lauderdale.
Photos by day: Wednesday | Thursday | Friday | Saturday/Sunday

PHOTOS FROM SATURDAY, JUNE 13
Jump below: Tiki Treasures Bazaar | Mermaid show | Main Event | Sunday’s Finale

Brigands, Barons & Beachcombers: The Many Faces of Planter’s Punch

King Kukulele (left) introduces Beachbum Berry and Brian Miller (right) to the sold-out audience in the Panorama Ballroom at the Hyatt Regency Pier 66 hotel. (Photo by Go11Events.com)King Kukulele (left) introduces Jeff “Beachbum” Berry and Brian Miller (right) to the sold-out audience in the Panorama Ballroom at the Hyatt Regency Pier 66 hotel. (Photo by Go11Events.com)

The first sample drinks arrive quickly. (Photo by Go11Events.com)The first sample drinks arrive quickly. (Photo by Go11Events.com)

Jeff “Beachbum” Berry, author of six definitive books on Tiki cocktails and owner of Latitude 29 in New Orleans, kicks off the symposium on one of history’s most iconic drinks. (Atomic Grog photo)Jeff “Beachbum” Berry, author of six definitive books on Tiki cocktails and owner of Latitude 29 in New Orleans, kicks off the symposium on one of history’s most iconic drinks. (Atomic Grog photo)

Brian Miller (Tiki Mondays With Miller), who Beachbum Berrry credits with bringing Tiki back to New York City, mixes up a cocktail. (Atomic Grog photo)Brian Miller (Tiki Mondays With Miller), who Beachbum Berrry credits with bringing Tiki back to New York City, mixes up a cocktail. (Atomic Grog photo)

Continue reading “The Hukilau photo highlights: Saturday’s cocktail symposium, Tiki Treasures Bazaar, mermaid swimshow, Main Event at The Mai-Kai; Sunday’s Finale”

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The Hukilau photo highlights: Wednesday’s mermaid show, pre-party at The Mai-Kai

Check out images from the first day of festivities during The Hukilau’s 14th annual Tiki weekender in Fort Lauderdale.
Photos by day: Wednesday | Thursday | Friday | Saturday/Sunday

PHOTOS FROM WEDNESDAY, JUNE 10

Registration opens at Pier 66

The moai were placed in the lobby with care.A moai awaits guests near the registration booth in the Crystal Atrium. (The Hukilau photo)

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Continue reading “The Hukilau photo highlights: Wednesday’s mermaid show, pre-party at The Mai-Kai”

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The Week in Tiki (June 1-14, 2015): The Hukilau 2015 latest news and updates

The Week in Tiki The Hukilau rolls into Fort Lauderdale for events Wednesday through Sunday, and we’ll be posting all the important updates here. Also, get news on the sinking of the Rapa Nui Reef in Deerfield Beach, plus we have some quick hits on a new seminar at Trader Vic’s in Atlanta, new bands at Tiki Oasis, and Tiki Kon merchandise. Regular features spotlight the late Tiki carver Barney West, The Molokai lounge at The Mai-Kai, Beachbum Berry’s new website, and surf guitarist Skinny Jimmy Stingray. The rum of the week, Rhum Barbancourt 3 Star, is featured in Beachbum Berry’s Tahitian.
Note: Starting in June 2015, updates are being published twice a month, around the first and third week. But don’t worry: We won’t miss any of the latest news.
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* Weekly features: Artist | Website | Band/music | Tiki bar | Rum | Cocktail | Events

The Hukilau is here! Get the latest updates

The Hukilau

South Florida is being invaded by a colorful swarm of aloha-shirt-wearing, rum-drinking, pleasure-seeking retro culture enthusiasts looking for an unadulterated Tiki experience. That could mean only one thing: The Hukilau is upon us. The East Coast’s largest and most authentic Tiki event hits Fort Lauderdale on Wednesday through Sunday, June 10-14, and this is the place to get the latest updates as well as live coverage. This blog post will be updated with all the latest news and updates, so be sure to check back.

Latest update: Noon Thursday, June 11

A new painting by Shag will debut at the 'Big Eye Spectacular' show in the Tiki Treasures Bazaar
A new painting by Shag will debut at the ‘Big Eye Spectacular’ show in the Tiki Treasures Bazaar.

* The Harold Golen Gallery has announced details of the “Big Eye Spectacular” exhibit that opens Thursday in the Tiki Treasures Bazaar featuring a new painting by Shag created specially for this event. Many more top Pop Surrealist artists will be participating, so be sure to check this out. Each artist created original artwork inspired by the “Big Eye” trend from the 1960s and ’70s, most famously featured in the work of Margaret Keene. The Tiki Treasures Bazaar is open Thursday from 6 to 9 p.m., Friday from 10 a.m. to 7 p.m. and Saturday from 10 a.m. to 3 p.m. Also on Saturday, don’t miss the meet and greet at the Golen Gallery space from 1 to 3 with a book signing and autograph session featuring Dawn Wells, Kevin Kidney and Jody Daily, Jeff Chenault, and Domenic Priore.

Tiki Tower Takeover
The Tiki Tower Takeover will feature (clockwise from upper left) Jeff “Beachbum” Berry, Martin Cate, Paul McGee and Brian Miller mixing up special cocktails in the Pier Top Lounge on Thursday, June 11.

* Those lucky enough to attend Thursday night’s Tiki Tower Takeover will be sampling cocktails from three bars that are among the best in the country. We already knew that, but Tales of the Cocktail made it official in announcing the nominees for the ninth annual Spirited Awards, perhaps the most prestigious and coveted awards program in the spirits industry. From more than 2,000 nominees, a panel of 100 industry experts picked the top 10 for each of 24 award categories. Smuggler’s Cove (San Francisco) was nominated for Best American Cocktail Bar, while both Beachbum Berry’s Latitude 29 (New Orleans) and Lost Lake (Chicago) were nominated for Best New American Cocktail Bar. Click here to see all the Spirited Awards nominees. The final four in each category will be named on Tuesday, June 16, and the winners will be announced at the 13th annual Tales of the Cocktail on Saturday, July 18. Brian Miller (“Tiki Mondays With Miller” New York City), winner of the recent Tiki cocktail showdown at the South Beach Wine & Food Festival, will be mixing up drinks in The Hukilau’s exclusive event in the revolving 17th story lounge at Pier 66 along along with Berry, Lost Lake’s Paul McGee, and Smuggler’s Cove owner Martin Cate. Each of the acclaimed barmen will be presenting a special, full-sized and fully garnished drink to guests in this laid-back happy hour. Berry says he’ll be doing a new take on the 151 Swizzle, while Cate is rolling out a drink name he’s been saving for something special, based on the term Admiral Vernon used to describe drunkenness in his 1740 decree that ordered the watering of rum rations and the birth of grog. Meanwhile, Miller promises a “Daiquiri that beat up the Pina Colada and took his lunch money.” McGee is sure to have something just as creative up his sleeve for this one-of-a-kind meeting of the Tiki cocktail minds, so you’ll want to arrive early … and thirsty.

Previous updates as of 4 p.m. Tuesday

Marina the Fire Eating Mermaid and her pod of aquaticats will perform two special shows for The Hukilau
Marina the Fire Eating Mermaid and her pod of aquaticats will perform two special shows for The Hukilau.

The Hukilau: June 10-14, 2015, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale. Special guest: Dawn Wells. Musical guests and performers: Alika Lyman Group, The Intoxicators, Gold Dust Lounge, Pablus, Slip and the Spinouts, Kinky Waikiki, Skinny Jimmy Stingray, King Kukulele, Marina the Fire Eating Mermaid, Lila Starlet, DJ James Brown’s Sweat. Symposium presenters: Arthur Dong, Kevin Kidney and Jody Daily, Domenic Priore, Jeff Chenault, Jon Bortles and Tiki Gardener. Guest bartenders: Jeff “Beachbum” Berry, Brian Miller, Martin Cate, Paul McGee, Dean Hurst, the Straw Hat Barmen.
TheHukilau.com | Facebook | Twitter
The Atomic Grog’s full event preview:
The Hukilau keeps 20th century Tiki culture alive and thriving in the 21st century

Artwork by Michael Uhlenkott for the official T-shirts and glassware
Artwork by Michael Uhlenkott for the official T-shirts and glassware.

TICKETS: Online sales at TheHukilau.com ended Tuesday. Beginning Wednesday, you can buy tickets at the event during registration hours at Pier 66 in the Crystal Atrium entrance, just off the lobby and next to the Tiki Treasures Bazaar. The multi-day passes are sold out, but you can still pick up single-day and event passes for Thursday through Saturday, plus tickets to the symposiums and the Three-Hour Tour Cruise with Dawn Wells of Gilligan Islands fame. Registration hours are noon to 6 p.m. Wednesday, 10 a.m. to 11 p.m. Thursday, 10 a.m. to 7 p.m. Friday, and 10 a.m. to 3 p.m. Saturday.

Continue reading “The Week in Tiki (June 1-14, 2015): The Hukilau 2015 latest news and updates”

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Event preview: The Hukilau keeps 20th century Tiki culture alive and thriving in the 21st century

Polynesian Pop enthusiasts from around the world will gather Wednesday through Sunday (June 10-14) in Fort Lauderdale for The Hukilau, the East Coast’s largest and longest-running celebration of all things Tiki. The event reaches new heights in its 14th year at the towering Pier 66 hotel with marquee events that include the country’s top Tiki cocktail barmen and actress Dawn Wells, aka Mary Ann from Gilligan’s Island.

The Hukilau 2015

The Hukilau: June 10-14, 2015, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale. Special guest: Dawn Wells. Musical guests and performers: Alika Lyman Group, The Intoxicators, Gold Dust Lounge, Pablus, Slip and the Spinouts, Kinky Waikiki, Skinny Jimmy Stingray, King Kukulele, Marina the Fire Eating Mermaid, Lila Starlet, DJ James Brown’s Sweat. Symposium presenters: Arthur Dong, Kevin Kidney and Jody Daily, Domenic Priore, Jeff Chenault, Jon Bortles and Tiki Gardener. Guest bartenders: Jeff “Beachbum” Berry, Brian Miller, Martin Cate, Paul McGee, Dean Hurst, the Straw Hat Barmen.
* Buy tickets, get more info at TheHukilau.com
* Latest updates: The Hukilau on Facebook | Twitter
* The Atomic Grog: The Week in Tiki

For a so-called fad that started in the 1930s and peaked in the mid-20th century, Polynesian Pop seems to be doing quite well 15 years into the 21st century. So what makes Tiki culture so enduring, and endearing?

“It’s really all about the escape,” said Christie “Tiki Kiliki” White, an Alabama native who co-founded The Hukilau in 2002 in Atlanta and sagely moved it to Fort Lauderdale and its historic Polynesian palace, The Mai-Kai, in 2003. “Some of us live the lifestyle, but for so many others, they get to dress in island prints, make tropical cocktails and create an instant vacation. Tiki gives all of us a release from the hustle of everyday life.”

* See below: Sponsors and merchandise | Special events | The venues | Symposiums
Bands and performers | Tickets and schedule

Continue reading “Event preview: The Hukilau keeps 20th century Tiki culture alive and thriving in the 21st century”

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The Week in Tiki (May 18-25, 2015): New Beachbum Berry barware, The Hukilau 2015 merchandise now on sale

The Week in Tiki Cocktail Kingdom has joined forces with Jeff “Beachbum” Berry for the release this week of some cool vintage Tiki cocktail gear. The Hukilau’s official mug and pendant are now on sale as the June 10-14 event announces a new rum sponsor and updated entertainment schedule. Other news includes a special cocktail event at The Mai-Kai, the reopening of the Tiki-Ti, a historic unveiling at the Caliente Tropics hotel during Tiki Caliente, plus new Shag artwork at a Palm Springs party and New York City exhibit. Weekly features spotlight artist Mookie Sato, the Southern Surf Stomp! blog, instro icons Los Straitjackets, and Psycho Suzi’s Motor Lounge in Minneapolis. The rum of the week, Wicked Dolphin Silver, is featured in the Piña Colada.
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* Weekly features: Artist | Website | Band/music | Tiki bar | Rum | Cocktail | Events

Cocktail Kingdom launches new line of Beachbum Berry Tiki barware

New from Beachbum Berry and Cocktail Kingdom: Pearl Diver Glass, Skull Bar Spoon, and Swizzle Cup
New from Beachbum Berry and Cocktail Kingdom: Pearl Diver Glass, Skull Bar Spoon, and Swizzle Cup. (From CocktailKingdom.com)

Just in time to jazz up your summer cocktail creations, premium barware company Cocktail Kingdom has teamed up with Tiki’s leading tropical drink historian, Jeff “Beachbum” Berry, for a new collection of vintage barware. The Swizzle Cup, Pearl Diver Glass, and Skull Bar Spoon join the Navy Grog Cone Kit (released in 2013) as worthy additions to any bar, Tiki or otherwise.

As with all of Cocktail Kingdom’s retro-inspired items, much care was taken to recreate the original, classic items. The combination of Berry’s meticulous research and the dedication of Cocktail Kingdom, which is owned by cocktail history enthusiast Greg Boehm, results in the best possible products. The publishing arm of Cocktail Kingdom also released Berry’s sixth book, Potions of the Caribbean: 500 Years of Tropical Drinks and the People Behind Them, in late 2013. In November 2014, the author became a Tiki bar proprietor with the opening of his first exotic lounge and restaurant, Latitude 29 in New Orleans.

From a mid-century Don the Beachcomber menu
From a mid-century Don the Beachcomber menu.

The skull-topped barspoon is not based on any particular vintage item, but rather was inspired by pirate history and headhunter lore. You could put it to good use mixing a floater of 151 rum into a Shrunken Skull [See recipes] or other ominous concoction. It joins Cocktail Kingdom’s extensive selection of premium barspoons.

The arrival of the new glassware will likely be toasted at home and commercial Tiki bars across the land, where these rare items have been sought-after for years. The Swizzle Cup is made of lightweight stainless steel to the same specifications of the heavier metal versions that were popularized in the 1940s and 1950s. Newer versions of the sleek and stylish cups are used in a select number of the world’s top Tiki bars, such as The Mai-Kai in Fort Lauderdale, but the more common variety found on eBay just don’t measure up to the original. The new cup should allow for many more cocktail enthusiasts to enjoy a perfect 151 Swizzle, the deadly drink most commonly featured in the steel vessel to keep its contents ice cold. [See classic, Mai-Kai recipes]

Continue reading “The Week in Tiki (May 18-25, 2015): New Beachbum Berry barware, The Hukilau 2015 merchandise now on sale”

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The Week in Tiki (May 11-17, 2015): Robert Drasnin, master of exotica, dead at 87

The Week in Tiki Sad news this week with the passing of Robert Drasnin, the exotica pioneer who composed the seminal Voodoo album. Other news includes special cocktail flights at The Mai-Kai, Tiki Kon’s Iron Tikitender competition, and Angry Birds fly the coop to a tropical paradise. Weekly features spotlight artist Miss Fluff, the Retro Roadmap website, El Capitan & the Band with No Name, and Tiki bar Forbidden Island in Alameda. The rums of the week, Gubba Silver and Gold, are featured in Trader Vic’s Molokai Mike cocktail.
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* Weekly features: Artist | Website | Band/music | Tiki bar | Rum | Cocktail | Events

Exotica legend Robert Drasnin dies at 87

robert-drasnin

Robert Drasnin, one of the last greats of the mid-century exotica music scene and a prolific composer of TV scores, passed away on Wednesday, May 13, at age 87. Drasnin is perhaps best known for his seminal Voodoo albums released nearly 50 years apart.

Voodoo, which came out in 1959, was a touchstone of the mid-century exotica genre. After a new generation of listeners discovered Drasnin’s music in the early 21st century, he amazingly released a follow-up, Voodoo II, in 2007. A composer and performer (sax, clarinet, flute), Drasnin is considered to be one of exotica’s early masters, along with Martin Denny and Arthur Lyman. His songs, such as Chant of the Moon, evoke an almost otherworldly vibe that transcends time and place.

When the Tiki revival brought a new generation of fans to Drasnin’s music, he embraced the attention. He performed at The Hukilau in 2005 and 2007
[Watch: Video1 | Video2] and at Tiki Oasis in 2008 [Watch: Video1 | Video2]. After his 2005 performance at The Hukilau, which included a 16-piece orchestra performing Voodoo for the first time since 1959, he was inspired to write and release Voodoo II.

Voodoo by Robert Drasnin

The outpouring from fans on Facebook was immediate:

“He was so wonderful, talented, selfless and a great friend,” said The Hukilau’s co-founder and organizer, Christie “Tiki Kiliki” White. “I’ll miss him and knowing he’s a part of this world. I’m glad The Hukilau made you smile … one of the greats.”

Vocalist Alice Berry, who sang with Drasnin and his orchestra during his revival shows, posted that it was “hard to express how meaningful it was for me to get to be Robert Drasnin’s vocalist. He lived 87 amazing years, filled with music and love ’til the end – which came all too soon yesterday.”

Continue reading “The Week in Tiki (May 11-17, 2015): Robert Drasnin, master of exotica, dead at 87”

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2015 Miami Rum Festival spotlights explosion of new brands

The Miami Rum Renaissance Festival has always been a unique opportunity to sample some of the best new cane spirits before they gain widespread distribution across the country. But this year, festival organizers have taken that coming out party to a new level with dozens of emerging rum brands from South Florida, Georgia, Antigua, Barbados, Grenada, Haiti, Jamaica, Panama, St. Vincent, Trinidad, Guyana, Suriname, Austria, Denmark, Japan, the Philippines and India all making their U.S. debut.

Miami Rum Festival

There will be 35 new rums making their U.S. debut at the festival, said Robin Burr, who organizes and hosts the event with husband Robert A. and son Robert V. Burr. In addition to those, another 28 rums will be making their Miami Rum Festival debut, giving attendees plenty of new products to peruse during next weekend’s Grand Tasting events. [See the full list of new rums below]

Considered the largest rum festival in the world, the event will also feature celebrity seminars, live music and entertainment, island lifestyle vendors and interactive cocktail demonstrations. It’s a rare chance for enthusiasts to meet and mingle with rum experts and professionals to learn about rum, cocktails and the surrounding culture.

2015 Miami Rum Renaissance Festival: Friday, April 17, through Sunday, April 19, at the Doubletree by Hilton Miami Airport Convention Center. Tickets, hotel and more info at MiamiRumFest.com and Facebook. Miami Rum Fest Cocktail Week is Monday, April 13, through Sunday, April 19, at venues throughout South Florida. More info at MiamiCocktailWeek.com and Facebook.
2014 Atomic Grog recaps: Cocktail Week | Rum Fest | Photo gallery | All past coverage

Miami Rum Renaissance Festival

HOW MUCH: Tickets are $50 for Sunday general admission, $75 for a Saturday VIP pass, and $100 for a three-day VIP pass. In a change from past years, tickets must be purchased in advance via MiamiRumFest.com or by phone at (877) 855-3378. No tickets will be available at the door. Parking at the convention center is $5 per day, including in and out. Rooms at the Doubletree are sold out, but there are still rooms available at host hotels on Miami Beach.

Here’s a rundown on all the week’s activities:

MIAMI RUM FESTIVAL COCKTAIL WEEK

Now in its second year, Cocktail Week features special rum cocktails and activities for VIPs and rum enthusiasts spread over seven venues in seven nights, from Fort Lauderdale to Coconut Grove.

* Monday, April 13: Tiki Horror Night at the Blue Starlite Mini Urban Drive-In, Coconut Grove. Enjoy Tiki cocktails while watching a kitchy horror movie.

The Grapefruit Julep, created by The Mai-Kai for the Miami Rum Festival featuring Fwaygo Rum, grapefruit juice, grenadine and bitters
The Grapefruit Julep, created by The Mai-Kai for the Miami Rum Festival featuring Fwaygo Rum, grapefruit juice, grenadine and bitters. (Photo by Hurricane Hayward)

* Tuesday, April 14: Tiki Night at The Mai Kai in Fort Lauderdale, featuring happy hour cocktails in The Molokai bar followed by the famous Polynesian Islander Review dinner show . Happy hour runs from 5 to 7 p.m. and the show starts at 8. Rum Fest attendees get half off the show charge and a complimentary Fwaygo Rum cocktail, the Grapefruit Julep. There will also be bus transportation between the Doubletree and The Mai-Kai for $25. Rum Fest guests must RSVP in advance by calling the restaurant at (954) 563-3272.
Related: The Atomic Grog’s Mai-Kai Cocktail Guide

* Wednesday, April 15: Havana Night at The Regent Cocktail Club at the Gale Hotel (Miami Beach), 7:30 to 8:30 p.m.

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