Tag: Wreck Bar

Posted on

The Tiki Times – June 2017 Events Calendar: Summer season heats up with The Hukilau, Ohana: Luau At The Lake, Tiki Kon and more!

The Tiki Times

From the ashes of the Week in Tiki (and, later, the Month in Tiki) rises The Tiki Times. Still ambitious, but more practical, this monthly guide to what’s going on across the world of Tiki culture will hopefully be a definitive resource of where to find special events that touch on topics of interest to many Tikiphiles. You’ll find all the major Tiki festivals, plus smaller gatherings along with events that scratch our itch for rum and cocktails, surf and rockabilly music, mid-century modern design, even Disney. And don’t forget authentic Polynesian culture, the well from which Tiki springs. The biggest will get extended coverage as “spotlight events.”
Social media: Follow our Facebook page for daily news updates
Pinterest | Coming soon: Twitter and Instagram

JUNE 2017 TIKI EVENTS CALENDAR
Spotlight events: The Hukilau (June 7-11) | Surfer Joe Summer Festival (June 22-25) | Ohana: Luau At The Lake (June 23-26) | Tiki Kon (June 30-July 2)
Ongoing events | Upcoming events

June 3 – Rum: Past, Present, Future at Trader Vic’s in Atlanta. A new seminar by Paul Senft of the RumJourney.com blog.

June 6 – James Beard Foundation Greens Chicago Tiki Party at Three Dots and a Dash in Chicago. An inaugural event featuring a mixology demo by beverage director Julian Cox, rum cocktails, Polynesian appetizers and more.

********************* SPOTLIGHT EVENT *********************
***********************************************************

June 7-11 – The Hukilau in Fort Lauderdale is the east coast’s largest and longest-running Tiki weekender. The 16th annual bash returns to the Hyatt Regency Pier 66 for the third year and the historic Mai-Kai restaurant for the 15th straight year. As usual, there will be a schedule packed with symposiums, live music, rum tastings, special events and parties, a huge vendor marketplace, plus more.

The Hukilau

The Hukilau highlights

* Tikiphiles take over The Mai-Kai. From Wednesday night’s pre-party to Sunday’s finale, there are plenty of opportunities for The Hukilau’s “villagers” to enjoy the 60-year-old Tiki palace that was recently added to the National Register of Historic Places. The biggest gathering is Saturday night’s main event, which includes two performances of The Mai-Kai’s Polynesian Islander Revue, the longest-running authentic South Seas stage show in the United States, including Hawaii.


MORE HUKILAU LIVE COVERAGE: Recap, news, photos and video

* Symposiums, merchandise put spotlight on The Mai-Kai. The Hukilau’s villagers can satisfy their never-ending thirst for all things Mai-Kai with three special symposiums: The Mai-Kai’s Untold Stories with Tim “Swanky” Glazner will be held Friday at Pier 66. The author of Mai-Kai: History and Mystery of the Iconic Tiki Restaurant will lead a panel discussion with current and former employees of The Mai-Kai, presenting the real history from the people who lived it. Saturday at Pier 66, Nautical Tiki with Mike Skinner will include the Tiki researcher’s deep dive into Polynesian Pop’s connection to adventures on the high seas, plus new details on how the legendary HMS Bounty is linked to The Molokai lounge at The Mai-Kai.. Then, on Sunday at The Mai-Kai, The Atomic Grog’s Hurricane Hayward will present “The Menus of The Mai-Kai: 60 Years of Tiki Cocktail History,” an interactive slideshow that will explore dozens of vintage menus and trace the chronology of the legendary cocktails. Rare “lost cocktails” from the early menus will be served during the all-day event that also includes live music. Artist Tiki Tony is also putting a Mai-Kai spin on the event merchandise, from the event mug (produced by John Mulder of Eekum Bookum) based on the shrunken heads in the Samoa dining room (see above) to a pendant based on the restaurant’s distinctive lamps.


MORE HUKILAU LIVE COVERAGE: Recap, news, photos and video

* The host hotel, the iconic Pier 66, is the perfect setting. Another 60-year-old venue, this state-of-the-art hotel includes a signature mid-century modern 17-story tower added in the mid-’60s with a rotating penthouse lounge used for special events. There’s a large ballroom for the vendors, a separate ballroom for symposiums and the Friday night main event, plus lush grounds and multiple pools. It also has a prime location just east of the Intracoastal Waterway, adjacent to Port Everglades and not far from Fort Lauderdale’s famous beach.

* A three-peat of the Tiki Tower Takeover. Hosted by one of the spirits world’s most high-profile spokesmen, Ian “Rum Ambassador” Burrell, this one-of-a-kind cocktail party held in the Pier Top Ballroom at Pier 66 is not to be missed. Bartenders from high-profile bars from around the world will serve signature cocktails while guests enjoy hors d’oeuvres, musical entertainment and a one-of-a-kind experience in the iconic 17th-floor revolving lounge. Participating bars are Dirty Dick (France), Nu Lounge Bar (Italy), Three Dots and a Dash (Chicago), and Slowly Shirley (New York City).
* Atomic Grog preview


MORE HUKILAU LIVE COVERAGE: Recap, news, photos and video

* More Tiki bars from across the country will be popping up all over The Hukilau at two special events on Friday: The daytime Rum Island Pool Party and evening High Tide Party. Villagers can enjoy expertly crafted cocktails from Flask & Cannon (Jacksonville), Hidden Harbor (Pittsburgh), Pagan Idol (San Francisco), the Sip ‘n Dip Tiki Lounge (Great Falls, Mont.), S.O.S. Tiki Bar (Atlanta), and UnderTow (Phoenix).

Continue reading “The Tiki Times – June 2017 Events Calendar: Summer season heats up with The Hukilau, Ohana: Luau At The Lake, Tiki Kon and more!”

Minimalist Tiki
Posted on

The Hukilau 2017: Updated schedule, drawing and silent auction announced with exclusive prizes

LIVE COVERAGE: Recap, news, photos and video UPDATED

The Hukilau: June 7-11, 2017, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale. Buy tickets now.
* TheHukilau.com | Facebook: Page and Group | Twitter | Instagram
Previous story: Tiki Tower Takeover to feature Ian Burrell, international flair
Preview Sunday’s finale: The Atomic Grog to explore 60 years of Tiki cocktail history
The Tiki Times: Summer season heats up with The Hukilau, more events

Updated June 7, 2017

As The Hukilau’s organizers and villagers gear up for the 16th annual Tiki weekender in Fort Lauderdale on June 7-11, we have updated the schedule with a new late-night event and definitive band and DJ lineup. In addition, a special drawing and silent auction that will benefit two South Florida charities has just been announced.

The Hukilau 2017

The schedule now includes a late-night Blue Hawaii Party featuring DJ James Brown’s Sweat at the host Pier 66 hotel to give attendees another option on Thursday night. Also look for a showing of the classic Elvis movie of the same name near the pool on the hotel’s Royal Palm Lawn. The South Florida DJ, along with Tampa’s DJ Lounge Laura Taylor, have also been added to other events throughout the five days of festivities. Saturday’s final band lineup for The Mai-Kai is also posted.

We’ve also noted the sold-out events, which now include Marina the Fire Eating Mermaid’s Wednesday night swimshow, Will Anders’ craft symposium and the Three Dots and a Dash cocktail class on Saturday.
UPDATED Check the daily schedule below | Official website

The Hukilau has also launched a new initiative to give back to the Florida hospitality community and aid endangered coral reefs . It’s called “See Aloha,” according to organizers, “because we believe that in life you find what you’re looking for, and we choose to see the aloha that is around us everywhere.” The Hukilau is making an initial donation of $2,000 and asking villagers to help the cause and at the same time enter a drawing for some outstanding prizes.

After The Hukilau 2016, The Mai-Kai's Kern Mattei (left), Otto von Stroheim (Tiki Oasis) and artist Crazy Al Evans join Marina the Fire Eating Mermaid in an undersea adventure in Lauderdale By The Sea. (Photo by Roy Anderson)
After The Hukilau 2016, The Mai-Kai’s Kern Mattei (left), Otto von Stroheim (Tiki Oasis) and artist Crazy Al Evans join Marina the Fire Eating Mermaid in an undersea adventure in Lauderdale By The Sea. (Photo by Roy Anderson)

The prizes in the drawing include Mai-Kai gift certificates, bottles of sponsor rums, and passes to The Hukilau 2018. The grand prize is a collection of eight different Tiki mugs from some of The Hukilau’s guest pop-up bars, plus serial #1 of this year’s event mug from Tiki Tony and Eekum Bookum.

In addition, Crazy Al Evans is contributing an amazing collection of art pieces from his Tiki artist friends that will be up for bid at a silent auction. You can also bid to win a Mystery Drink presentation at The Mai-Kai from none other than “Mystery Guy” Crazy Al himself.

The beneficiaries are the education foundation of the Florida Restaurant & Lodging Association and the Miami Dade Reef Guard Association. The education foundation works with more than 200 Florida high schools to prepare students for a career in hospitality. Reef Guard’s mooring buoy plan has aided the installation and maintenance of 42 mooring buoys to date, allowing divers and fisherman to enjoy the reefs without risking damage to them with an anchor. Villagers at Pier 66 should check the daily schedule, on-site signage and official announcements for more on the drawing and silent auction.

Here’s another official glassware sneak preview fromm Tiki Tony:

Recent press coverage
MeduSirena Marina to get The Hukilau off to a swimming start! (Tiki Trail)

****************************************************

Updated May 20, 2017:
New band added, sneak peek at official mug and glassware

A new band has been added to the entertainment lineup: The Hula Girls from Southern California. A veteran of The Hukilau 2013 and a fixture on the Tiki event circuit, this up-tempo “hulabilly” band mashes up hapa-haole, Tiki and surf music and filters it through a late 1950s and early ’60s rockabilly and rock ‘n roll soundscape. Unfortunately The Dead Rocks will not be able to make the trip from Brazil due to travel and visa issues. Look for the acclaimed instrumental surf trio at The Hukilau 2018.

The official event mug by Tiki Tony is based on the infamous shrunken skulls in The Mai-Kai’s Samoa dining room. It’s being produced by John Mulder and Eekum Bookum. Tony is also working on glassware and T-shirt designs.

Recent press coverage
The Hukilau returns to Fort Lauderdale’s Mai-Kai in June (Miami New Times)

****************************************************

Updated April 28, 2017:
New website launches, more bands and cocktail classes, full schedule released

King Kukulele is back for a 16th year as The Hukilau's emcee. (Artwork by Tiki Tony)
King Kukulele is back for a 16th year as The Hukilau’s emcee. (Artwork by Tiki Tony)

The Hukilau’s all-new website went live last week with full details on the 16th annual gathering of the Tiki tribe in Fort Lauderdale. Highlights include more music and entertainment, more Okole Maluna Cocktail Academy classes, the full lineup of bands and pop-up bars participating in Friday night’s High Tide party, more bars added to the Rum Island Pool Party, a new symposium, and a detailed daily schedule.

Here’s a rundown on everything new that we gleaned from the totally redesigned and updated website. Keep an eye out for even more info to be announced in the coming weeks.

ENTERTAINMENT: Several new bands and performers were announced. Returning for another year are four South Florida favorites: Roots rockers Slip and the Spinouts and classic surf guitarist Skinny Jimmy Stingray. Area DJ James Brown’s Sweat will also be back to spin some funky tunes. Of course, King Kukulele also returns for the 16th straight year as on-stage host and emcee.

The Surfrajettes from Canada will be performing at the High Tide party on June 9.
The Surfrajettes from Canada will be performing at the High Tide party on June 9.

HIGH TIDE PARTY: The full lineup and details on the Friday night main event were officially annouced. The music will include a new addition, Slip and the Spinouts, along with an outstanding bill of previously announced bands: Stolen Idols (Tampa), The Mermers (Gainesville), Surfrajettes (Canada), and a new addition, The Hula Girls. Also performing will be burlesque queen Angie Pontani. And the icing on the cake is the announcement of eight guest pop-up bars, giving the party even more bang for your buck: Flask & Cannon (Jacksonville), Hidden Harbor (Pittsburgh), Pagan Idol (San Francisco), the Sip ‘n Dip Tiki Lounge (Great Falls, Mont.), Slowly Shirley (New York City), S.O.S. Tiki Bar (Atlanta), Three Dots and a Dash (Chicago), and UnderTow (Phoenix). All are also participating in the Tiki Tower Takeover and/or Rum Island Pool Party (see below). In addition to full access for multi-day passholders, the party is also now available for day guests for $99 (including one cocktail from each bar). There’s also a new Surf’s Up Friday/Saturday Combo pass ($129) that includes the party, plus Saturday’s Tiki Treasures Bazaar (including rum tastings) and main event at The Mai-Kai. The combo pass also includes passholder prices for symposiums and cocktail classes.

Continue reading “The Hukilau 2017: Updated schedule, drawing and silent auction announced with exclusive prizes”

Posted on

Exclusive: The Hukilau’s Tiki Tower Takeover to feature rum ambassador Ian Burrell, international flair

LIVE COVERAGE: Schedule, updates, news and photos

The Hukilau 2017, artwork by Tiki Tony

The Hukilau, the East Coast’s largest and longest-running Tiki weekender, has confirmed an all-new lineup for one of its signature events during the 16th annual festivities in Fort Lauderdale in June. When the acclaimed Tiki Tower Takeover returns to the revolving rooftop ballroom at the Hyatt Regency Pier 66 for a third straight year, it will feature four new Tiki bar teams and a special master of ceremonies, globetrotting “rum ambassador” Ian Burrell.

The Hukilau: June 7-11, 2017, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale. Buy tickets now.
* TheHukilau.com | Facebook: Page and Group | Twitter | Instagram
Previous story: The Hukilau tickets go on sale, co-founder Tiki Kiliki steps down
Next story: Updated schedule, drawing and silent auction announced
Preview Sunday’s finale: The Atomic Grog to explore 60 years of Tiki cocktail history

The Hukilau 2017, artwork by Tiki Tony

The Tiki Tower Takeover is a unique three-hour happy hour with panoramic views of Fort Lauderdale featuring some of the world’s top Tiki bartenders. During its first two years, it included such Tiki cocktail royalty as Beachbum Berry, Martin Cate and Paul McGee. These high-profile Tiki bar proprietors helped launch the special event in 2015 and returned last year for an encore. For 2017, there’s a whole new lineup, announced Sunday in an email to ticket-holders by The Hukilau’s Richard Oneslager.

“The new line-up is a great mix of contemporary American Tiki bars, and two world class standouts from Europe,” Oneslager wrote. “In addition, we have one of the world’s leading rum experts emceeing the event for us.”

Ian Burrell, founder of the London RumFest, on stage at The Mai-Kai during the
Ian Burrell, founder of the UK RumFest, on stage at The Mai-Kai during the “Rumposium” at The Hukilau 2011. (Photo by Hurricane Hayward / The Atomic Grog)

Oneslager and partner Mike Zielinski of Idle Hands Events Management took over ownership of The Hukilau in 2015. Christie “Tiki Kiliki” White stepped down after 15 years as co-creator, co-founder, producer and organizer in December. Oneslager and his team have faced a challenge in White’s absence, but the latest news signals that the event is still on track, with more details set to be announced soon.

The charismatic Burrell, who is based in London and hosts the annual UK RumFest, is billed as the international ambassador of rum. He’ll lend his expertise to several events at The Hukilau, including tastings and symposiums. As host of the Tiki Tower Takeover, expect him to raise the energy level and add his unique brand of humor and enthusiasm. Burrell’s one and only previous appearance at The Hukilau was 2011, when he helped judge a cocktail contest and participated in a special “Rumposium” event with Berry, Cate and other luminaries. He’s truly the spirit’s global ambassador, spreading the gospel at events around the world. In 2013, he made appearances on all seven continents.
* More on Ian Burrell: Take 5 interview
* At The Hukilau 2011: Rum Rat Pack | Rum Barrel Challenge
* At Miami Rum Festival 2014: Tiki seminar and cocktail recipe

Scotty Schuder is a cocktail renaissance man: An American who was born in England, lived in Germany and opened a Tiki bar in Paris in 2013.
Scotty Schuder is a cocktail renaissance man: An American who was born in England, lived in Germany and opened a Tiki bar in Paris in 2013.

During the June 8 event, signature cocktails will be served up by four of the world’s top bar teams, two from Europe and two from the United States. Here’s the official lineup of pop-up bars announced Sunday:

Scotty Schuder of Dirty Dick in Paris, France. The co-owner of this funky neo-Tiki bar is also known for his expertise in helping craft Plantation’s new O.F.T.D. rum (along with Berry, Cate, McGee and others). Dirty Dick is legendary for its fun atmosphere, its rum selection and its expertly crafted cocktails. Occupying a former brothel space (hence the saucy name), It recently made the list of the World’s Best Bars.
* Related: Drinks International profile
* New interview: Inside the Desert Oasis Room podcast

Daniele Dalla Pola was part of an Italian team that won the 42 Below Cocktail World Cup in New Zealand in 2011.
Daniele Dalla Pola was part of an Italian team that won the 42 Below Cocktail World Cup in New Zealand in 2011.

Daniele Dalla Pola of Nu Lounge Bar in Bologna, Italy. Also rated by many to be among the best bars in the world, Nu Lounge is a neo-Tiki bar known for its chill, retro vibe and world-class craft cocktails. Dalla Pola, the general manager and an award-winning mixologist, oversees a bar program known for its wide selection of spirits, bitters and homemade syrups.
* Related: Interview by A Mountain of Crushed Ice

Bartenders to be announced from Three Dots and a Dash in Chicago. This modern neo-Tiki bar made a splash a year after opening by winning the award for Best New American Cocktail Bar of 2014 at Tales of the Cocktail. Originally conceived by Paul McGee before he opened Lost Lake, this popular downtown lair is a mash-up of modern Tiki with craft cocktail aesthetics. The current beverage director is Kevin Beary, who finished third in the Don the Beachcomber Mai Tai Festival’s cocktail competition in August with bartender Cory Starr.
* Related: Bar of the week | Cocktail of the week

Garret Richard at the 2016 Tiki Tower Takeover. The New York City bartender has participated in both previous events as first mate of Capt. Brian Miller and his Tiki Mondays With Miller crew. (Photo by The Atomic Grog)
Garret Richard at the 2016 Tiki Tower Takeover. The New York City bartender has participated in both previous events as first mate of Capt. Brian Miller and his Tiki Mondays With Miller crew. (Photo by The Atomic Grog)

Garret Richard of Slowly Shirley in New York City. This young gun is a veteran of The Hukilau, leading his Big Apple bar’s pop-up at last year’s Tiki Road Trip Pool Party and serving on the Tiki Mondays With Miller crew during the first two Tiki Tower Takeovers. The Greenwich Village underground bar shares space with another craft cocktail hot spot, The Happiest Hour, giving Richard a launching pad for his modern take on classic Tiki. He has also competed in The Art of Tiki: A Cocktail Showdown at both the New York City and South Beach wine & food festivals.
* Related: Bar of the week

In addition to the elite bartenders taking part in the Tiki Tower Takeover, there are plans to increase the number of pop-up bars from around the country participating in other special events to eight. Look for upcoming announcements on special guest bars and bartenders.

Continue reading “Exclusive: The Hukilau’s Tiki Tower Takeover to feature rum ambassador Ian Burrell, international flair”

Posted on

The Hukilau 2016 Day 2 photo recap: Savage Jungle Swimshow, Tiki Tower Takeover, Kickoff Party and Tiki Treasures Bazaar, Shag’s SkyLounge, After Party at Kreepy Tiki

Highlights and photos from the 15th annual Polynesian Pop weekender in Fort Lauderdale. The memorable second day included two special events in the 17th floor Pier Top Ballroom: The Tiki Tower Takeover featuring five top bar teams from around the country; and Shag’s SkyLounge featuring the artist Josh Agle hosting a one-of-a-kind cocktail party. As rum sponsors began pouring samples in the Atrium, the Tiki Treasures Bazaar opened in the with a kickoff party in the Crystal Ballroom.
Day 1: Pre-Party at The Mai-Kai, The Wreck Bar mermaid show

The Hukilau 2016 artwork by Shag

THURSDAY, JUNE 9, 2016
Click for photos:
* 11 a.m. – Tiki: A Story for Bartenders by Humuhumu Trott (The Mai-Kai)
* 11 a.m.-10 p.m. – Registration at Pier 66
* 2 p.m. – Marina the Fire Eating Mermaid’s Savage Jungle Swimshow (The Wreck Bar at the B Ocean Resort)
* 3:30-7 p.m. – Welcome party and Tiki Tower Takeover (Latitude 29, Smuggler’s Cove, Lost Lake, Tiki Mondays With Miller, Fort Defiance)
* 5:30-10 p.m. Tiki Treasures Bazaar Grand Opening and Kickoff Party (Jason Lee and the Black Tides, The Quiet Villagers, King Kukulele)
* 10 p.m. – Shag’s SkyLounge (Shag, DJ Xerox, The Disasternauts)
* 10 p.m.-2 a.m. – After Party at Kreepy Tiki Lounge (Slip and the Spinouts)
Bonus cocktail recipes: Paradise City from Rhum Barbancourt
* The Master Ninja from Beachbum Berry and Latitude 29
* A tribute to Captivation from Martin Cate and Smuggler’s Cove

Humuhumu’s symposium for bartenders, Registration at Pier 66

The Hukilau was graced this year by the presence of Humuhumu Trott, a longtime and prolific Tiki revivalist who has helped keep the true spirit and ideals of the original movement alive for more than a decade. The creator of the essential Critiki and Ooga-Mooga websites presented a special symposium for bartenders, “Tiki: A Story for Bartenders,” at 11 a.m. at The Mai-Kai.
* Official sites: Humuhumu | Critiki | Ooga-Mooga
* Critiki News: The real and the fake: Polynesian culture and how we perceive it

Humuhumu takes the stage at The Mai-Kai for a sold-out symposium for industry professionals. Her talk, which she presents to much acclaim at events large and small, is designed to introduce bartenders to the wider scope of Tiki, with an emphasis on Polynesian Pop culture. (Photo by James McDonald)Humuhumu takes the stage at The Mai-Kai for a sold-out symposium for industry professionals. Her talk, which she presents to much acclaim at events large and small, is designed to introduce bartenders to the wider scope of Tiki, with an emphasis on Polynesian Pop culture. (Photo by James McDonald)
More tips: Click here to see Humuhumu’s story (“Keep The Hukilau going at home) that ran in the event program.

Back at the Hyatt Regency Pier 66, guests begin gearing up for the first full day of The Hukilau. (Photo by Go11Events.com)
Back at the Hyatt Regency Pier 66, guests begin gearing up for the first full day of The Hukilau. (Photo by Go11Events.com)

The Hukilau’s takeover of the Pier 66 began in earnest as hordes of aloha-shirt-wearing villagers arrived and began checking in at the registration desk. Many were excited to receive a goodie bag stuffed with freebies from The Hukilau and its sponsors. “Amazing swag bags! Thank you,” wrote Glenn & Carol from SoCal on the official app.

Villagers are greeted by a special sign and display in the lobby of Pier 66. Many of the Tikis are from the personal collection of artist Will Anders. (Photo by Hurricane Hayward / The Atomic Grog)
Villagers are greeted by a special sign and display in the lobby of Pier 66. Many of the Tikis are from the personal collection of artist Will Anders. (Photo by Hurricane Hayward / The Atomic Grog)

Christie “Tiki Kiliki” White – The Hukilau’s co-creator, co-founder, producer, and organizer – greeted guests on the app: “Kick back and relax. You have a busy night ahead of you. You haven’t seen nothin’ yet!” Meanwhile, some guests posted their progress as they made the trip south. “Hukilau or bust,” Mr Kane wrote in the app. “Leaving Orlando now for Tiki nirvana.” On Facebook, AnnaMarie Khan of Jupiter wrote: “Just spotted a coconut on the shoulder of I-95 – we must be close!”

Jose Villasana and N! Satterfield work the registration booth, distributing tickets and event programs in the Atrium outside the Crystal Ballroom in the main tower building at Pier 66. (Photos by Go11Events.com)
Jose Villasana and N! Satterfield work the registration booth, distributing tickets and event programs in the Atrium outside the Crystal Ballroom in the main tower building at Pier 66. (Photos by Go11Events.com)

The Hukilau’s special swag included a coffee mug, swizzle sticks, matches, sunscreen, sunglasses, and a do-not-disturb door hanger, most featuring Shag-designed artwork. Among the many other items in the themed bag were a Hukilau mug, a Rhum Barbancourt jigger, a Mai-Kai sticker, and an extensive full-color program.

The modern lobby of Pier 66 takes on a Polynesian Pop feel as villagers pick up their special passes and tickets for the day's events. (Left photo by Barb Lawrence, right photo by Jose Villasana)
The modern lobby of Pier 66 takes on a Polynesian Pop feel as villagers pick up their special passes and tickets for the day’s events. (Left photo by Barb Lawrence, right photo by Jose Villasana)

Guests also used the The Hukilau’s official app to ask questions about the schedule as well as seeking, selling and trading event tickets, hooking up with friends, and sharing details about the hotel. There was also a good deal of activity surrounding the new Smuggler’s Cove trading cards, with many villagers quickly getting into the spirit of quickly collecting the full set. Others shared the aloha spirit in other ways: “Some time tomorrow I have a half gallon of barrel aged Zombies I need to share,” Keith Hudgins wrote. “Who’s with me?”

Early arrivals get in the spirit of The Hukilau. (Photo by Go11Events.com)
Early arrivals get in the spirit of The Hukilau. (Photo by Go11Events.com)

Continue reading “The Hukilau 2016 Day 2 photo recap: Savage Jungle Swimshow, Tiki Tower Takeover, Kickoff Party and Tiki Treasures Bazaar, Shag’s SkyLounge, After Party at Kreepy Tiki”

Posted on

The Hukilau 2016, Day 1 photo recap: Pre-Party at The Mai-Kai, The Wreck Bar mermaid show

Highlights and photos from the 15th annual The Hukilau Polynesian Pop weekender in Fort Lauderdale. The opening day included the Smuggler’s Cove book signing and kick-off party at The Mai-Kai, plus the first of three exclusive swimshows from Marina the Fire Eating Mermaid and her pod of aquaticats at The Wreck Bar.
Day 2: Savage Jungle Swimshow, Tiki Tower Takeover, Kickoff Party and Tiki Treasures Bazaar, Shag’s SkyLounge, After Party at Kreepy Tiki

The Hukilau 2016 artwork by Shag

WEDNESDAY, JUNE 8, 2016
Click for photos and more below:
* 7:30-9:30 p.m. – Smuggler’s Cove book signing (The Mai-Kai gift shop)
* 8 p.m.-midnight – Pre-Party at The Mai-Kai (live music by Gold Dust Lounge)
* 10:30 p.m. – Marina the Fire Eating Mermaid’s Glamour Girl Swimshow (The Wreck Bar at the B Ocean Resort)
Bonus cocktail recipe: Spicy Hula Girl from The Mai-Kai

Smuggler’s Cove book signing in The Mai-Kai gift shop

A trio of newly installed tikis greets guests in The Mai-Kai's porte-cochère
A trio of newly installed tikis greets guests in The Mai-Kai’s porte-cochère, to the north side of the drive-up entrance. The tikis were carved by Florida’s Will Anders, Tom Fowner and Jeff Chouinard and installed May 28-29. (Photo by Kevin Upthegrove)
* More photos, full coverage of the installation

The Hukilau organizer Christie
The Hukilau organizer Christie “Tiki Kiliki” White and spirits coordinator Dean Hurst visit the newly installed carving, King Kai, in The Mai-Kai’s outdoor gardens. (Photos by Go11Events.com)

The rains swept through South Florida, threatening a wet weekend but the skies suddenly cleared for the opening night festivities at The Mai-Kai. The hundreds of villagers, many coming straight from the airport, were swept up in the majesty of the Polynesian palace. Many made a pilgrimage to the garden to see King Kai, the new Tiki carved by South Florida artist Will Anders. Others made sure to check out the new Tiki trio in the porte-cochère.

Martin Cate and Rebecca Cate kick off their book tour at The Mai-Kai. (Photo by Hurricane Hayward / The Atomic Grog)
Martin Cate and Rebecca Cate kick off their book tour at The Mai-Kai. (Photo by Hurricane Hayward / The Atomic Grog)

The first order of business was to meet Martin Cate and Rebecca Cate, the power duo behind the new book Smuggler’s Cove: Exotic Cocktails, Rum and the Cult of Tiki. The owners of the acclaimed San Francisco rum bar Smuggler’s Cove were signing copies of the book in The Mai-Kai gift shop, where they also had limited-edition mugs (a “Ports O’ Call” glaze on The Kuhiko) for sale that are exclusive for the book tour. And it’s indeed a tour. After two book signings at The Hukilau, the pair headed straight to Miami for a Sunday night event, then on to other events across the country.

Martin Cate and Rebecca Cate sign copies of their new book in The Mai-Kai gift shop. (Photos by Hurricane Hayward and Susan Hayward / The Atomic Grog)
Martin Cate and Rebecca Cate sign copies of their new book in The Mai-Kai gift shop. (Photos by Hurricane Hayward and Susan Hayward / The Atomic Grog)

Martin and Rebecca were thrilled to be at The Mai-Kai for the book’s release (it officially hit shelves and mailboxes the day before), and to meet their many friends and fans. As soon as you walked in The Mai-Kai Trading Post, you were greeted by a full display of the epic new book, which has the Tiki and cocktail scenes abuzz with its comprehensive look at the modern Polynesian Pop revival. I was one of the first in line to get my copy signed (and pick up a mug), and the authors made a special effort to personalize their signings and pose for photos. Their assistant, Peggy Williams, was also on hand to give out copies of the book’s accompanying trading cards, a novel way to promote the book and stir interest. Fans can collect the full set of 20 and discuss the recipes that appear on each on a special Facebook page.

Continue reading “The Hukilau 2016, Day 1 photo recap: Pre-Party at The Mai-Kai, The Wreck Bar mermaid show”

Posted on

Video: A look back at The Hukilau’s first 14 years

Marking its 15th anniversary, the East Coast’s largest and oldest Polynesian Pop event promises its biggest party ever in 2016. But before the rum-fueled bash gets into high gear, we’d like to pause and take a look back at the past 14 gatherings of the Tiki tribe.
Related: Tiki Kiliki: 15 years of The Hukilau, 15 years of memories

The Hukilau 2016

For more on the history of the modern Tiki revival, be sure to check out these two symposiums during this year’s event at Pier 66: “2001: A Tiki Odyssey with Otto von Stroheim (Saturday, 11:30 a.m.) followed by “Raiders of the Lost Tiki Culture” featuring an all-star lineup of the men and women who helped shape today’s scene. Click here for more info and here to buy tickets.

The Hukilau 2016: June 8-12, 2016, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale.
* TheHukilau.com | Facebook: Page and Group | Twitter | Instagram

In the beginning …

In 2002, a modern Tiki renaissance was in full swing. Inspired by the heyday of Polynesian Pop, which began with groundbreaking efforts of Don the Beachcomber and Trader Vic in the 1930s and stretched for more than 30 years into the 1960s, a new generation of artists, musicians, mixologists and entrepreneurs had been embracing retro Tiki culture since the 1990s.

The Hukilau 2002

As this grassroots movement gained momentum and new devotees discovered the wider world of mid-century pop culture, full-blown events soon followed. In Southern California – the birthplace of Tiki and haven for some of the genre’s most beloved bars, architecture and artists – Tiki Oasis started small in 2001 and quickly became the largest Tiki event in the West by its second installment in 2002.

The Hukilau was envisioned by its founders not only as the East Coast’s answer to Tiki Oasis, but also a celebration of the growing family and community, or ‘ohana, that had become so enamored with the entire underground movement. The name of the event, of course, comes from the traditional Hawaiian festival held in fishing villages in which a large net is cast into the sea to capture fish for the feast that honors the spirit of family and community.

Continue reading “Video: A look back at The Hukilau’s first 14 years”

Posted on

The Hukilau updates: High Tide party, rum sponsor rundown, merchandise preview and photos!

Updated June 30
On sale now: The Hukilau 2016 merchandise by Shag, inspired by The Mai-Kai NEW
Photos: First exclusive day-by-day recap
15-year tributes: Tiki Kiliki’s memories | Video: The first 14 years
Official sites: TheHukilau.com | Facebook: Page and Group | Twitter | Instagram | App

Previous updates:
The East Coast’s longest-running and largest Tiki-themed weekender continues to add special events, merchandise and rum sponsors with less than a month remaining before throngs of retro-loving Tikiphiles descend on Fort Lauderdale. The latest major addition is the The Hukilau’s High Tide, presented by Rhum Barbancourt and taking place during the Friday night festivities at the host Pier 66 hotel.

The Hukilau’s High Tide, sponsored by Rhum Barbancourt

An overlay to the live performances in the waterfront Panorama Ballroom, High Tide is a special event celebrating the high water mark of the weekend and featuring Rhum Barbancourt cocktails by swashbuckling New York City bartender Brian Miller, plus Polynesian small bites from award-winning Atlanta-based celebrity chef Jim Stacy.
Exclusive recipe below: Brian Miller’s Haitian Frolic featuring Rhum Barbancourt
See more below:
* 15 rum sponsors serve up tastings, cocktails
* New merchandise goes on sale (photos)

High Tide takes place from 8 p.m. until 1 a.m. during the live performances by an eclectic lineup of bands (Jason Lee and the R.I.P. Tides, Tikiyaki Orchestra, The Intoxicators) and burlesque/retro entertainers (Angie Pontani, Kitten Deville, Marina the Fire Eating Mermaid, Lila Starlet).

The Hukilau: June 8-12, 2016, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale.
* Buy tickets, passes | Book hotel | Schedule
* Previous Atomic Grog coverage: Tiki Road Trip announced, Pier 66 and Mai-Kai sold out

Brian Miller of Tiki Mondays With Miller in New York City will be mixing special Rhum Barbancourt cocktails during The Hukilau's High Tide on Friday, June 10.
Brian Miller of Tiki Mondays With Miller in New York City will be mixing special Rhum Barbancourt cocktails during The Hukilau’s High Tide on Friday, June 10.

Existing Friday night passholders can buy wristbands for $35 giving them access to the special Barbancourt cocktails during High Tide (up to eight per person). Cocktails are also available for $10 each. Non-passholders can buy a Friday day pass that also includes the Tiki Road Trip Pool Party (noon-4 p.m.) and Tiki Treasures Bazaar (10 a.m.-8 p.m.) for $129. A Friday night pass is $99 (or $69 without drink bracelet). Stacy’s Polynesian tidbits will be sold à la carte. Hotel bars will also be selling cocktails and non-alcoholic beverages.

Miller, an accomplished Big Apple bartender and brand ambassador, is host of the city’s most celebrated Tiki cocktail event, Tiki Mondays With Miller. He’ll be bringing many of his motley crew with him to The Hukilau to help him with the Rhum Barbancourt pop-up bar, including Ryan “Corporal Captain” Liloia, Jelani “Swabble” Johnson, and Garret “Dr. Funk” Richard. They’ll be pouring four different Tiki cocktails featuring Rhum Barbancourt, a venerable spirit from Haiti that will have a high profile at this year’s event. Miller issued a missive from his pirate’s lair promising “an assortment of temptresses, rogues and scoundrels.” His captain’s orders: “Tortuga ain’t got nuthin on Tiki Mondays With Miller at The Hukilau.”

Miller and an all-star lineup of world-class bartenders (Jeff “Beachbum” Berry, Martin Cate, Paul McGee, St. John Frizell) will also be mixing with Rhum Barbancourt at the sold-out Tiki Tower Takeover on Thursday night. You can sample the distinctive rhums and see them mixed in cocktails Thursday through Saturday outside the Tiki Treasures Bazaar in the brand’s special tasting booth.

Jim Stacy's TV credits include host of 'Offbeat Eats' on the Cooking Channel and 'Deep Fried Masters' on Discovery Channel's Destination America.
Jim Stacy’s TV credits include host of ‘Offbeat Eats’ on the Cooking Channel and ‘Deep Fried Masters’ on Discovery Channel’s Destination America.

As a special treat, Friday’s High Tide event will also include The Hukilau debut of larger-than-life chef Jim Stacy, best known for his appearances on Food Network and the Cooking Channel. Stacy is a renaissance man whose talents include butcher, bartender, chef, touring rock ‘n’ roller and tattoo artist. He cut his teeth in the Atlanta bar and restaurant scene at the Star Community Bar and Starlight Drive-In Theatre, then became a local and national TV food authority. He recently sold the Atlanta-area Pallookaville Fine Foods in preparation for a new concept sure to please fans of traditional Polynesian-themed food and cocktails.

Stacy will soon be opening MoaKai, a full-blown Polynesian/island restaurant spotlighting “classic resort dishes made with Southern soul food ingredients.” Expect the themed Atlanta eatery to include such creative, taste-tempting dishes as lau-lau with collards instead of taro leaves, and poi made with sweet potato. “We’ll be doing a traditional Hawaiian barrel smoked chicken as our specialty with additional emphasis on vegetarian and vegan menu items,” Stacy said in a recent interview. At the High Tide party, Stacy will be cooking up “Polynesian delights featuring Rhum Barbancourt expressions with a soul food twist,” according to the event announcement.

Of course, Stacy’s restaurant will include a Tiki bar, The Barnacled Mermaid. Guests can sample Stacy’s fresh take on tropical mixology on Friday afternoon during the Tiki Road Trip Pool Party along with other top bars from across the country: Porco Lounge & Tiki Room (Cleveland), Foundation Tiki Bar (Milwaukee), Aku Aku (Orlando), and The Happiest Hour and Slowly Shirley (New York City). Stacy is a longtime supporter of The Hukilau who attended last year’s event (see photos). But this will be his first year as a participant. He also featured The Mai-Kai on an episode of Offbeat Eats in January 2015.

Some events sold out, but plenty remain on full weekend schedule

The Hukilau 2016

Interest is high in The Hukilau for its 15th anniversary gathering, which will also celebrate the upcoming 60th birthday of The Mai-Kai. The historic Pier 66, another 60-year-old landmark, is sold out of rooms. But event co-founder and organizer Christie “Tiki Kiliki” White quickly lined up an overflow host hotel, the nearby Hilton Fort Lauderdale Marina Hotel. See our previous report for all the details and book a room now.

Several smaller and in-demand events have sold out, so it’s recommended you buy you tickets and passes now. Events that are already filled to capacity:

Continue reading “The Hukilau updates: High Tide party, rum sponsor rundown, merchandise preview and photos!”

Posted on

Week in Tiki (April 1-15, 2016): The Hukilau, Tiki Caliente and more upcoming events; Miami fest’s award-winning rums; Tiki bar openings and closings, and more!

The Week in Tiki Get the latest updates on The Hukilau in June and the fast-approaching Tiki Caliente in May. Other event previews include Vintage Tiki Weekend in Wildwood, a Shag art release at Disneyland, and Dick Dale’s latest tour. We take a look back at the award winners at Miami Rum Festival, plus Tiki bar openings, closings and news from the first half of April. Regular features spotlight tattoo artist and historian Paul Roe; exotic California musician Voodoo Organist; the flagship Trader Vic’s location in Emeryville, Cnalif.; and The Rum Trader blog. The rum of the week, Clément V.S.O.P., is featured in the Broken Storm cocktail.
* Keep up with The Week in Tiki: Facebook page | RSS feed | See past weeks | Archive
* Weekly features: Artist | Band/music | Bar | Website | Rum | Cocktail | Events

THE HUKILAU: Tiki Road Trip announced, Pier 66 and The Mai-Kai sold out, new rum sponsors, and more!

The Hukilau has been gearing up for its 15th anniversary event in Fort Lauderdale on June 8-12 with a flurry of news and announcements since early April. Here’s all the latest:

Tiki Road Trip Pool Party

Get your tickets now for the Tiki Road Trip Pool Party, a condensed version of a cross-country road trip to five bars in five different states serving exotic tropical cocktails. On Friday, June 10, from noon to 4 p.m., guests will have the opportunity to sip cocktails and chat up the bar staff from Porco Lounge & Tiki Room (Cleveland), Foundation Tiki Bar (Milwaukee), Aku Aku (Orlando), plus The Happiest Hour and Slowly Shirley (New York City). Also joining the party will be Cooking Channel star Jim Stacy, who will be offering a sneak preview of his upcoming Tiki bar in Atlanta, the Barnacled Mermaid. The party takes place at the Pier 66 main pool and surrounding courtyard. Tickets ($20 for weekend passholders, $49 for non-passholders) include one drink from each bar. Also on hand will be the author of the book that inspired the event: James Teitelbaum (Tiki Road Trip, 2003). Also announced in early April was a special screening of Korla The Movie, a documentary film about eccentric and influential musician Korla Pandit (1921-1998). The screening will be held during the finale at The Mai-Kai on Sunday, June 12.
* Full report on Tiki Road Trip party and movie screening

TheHukilau.com quick links: Buy tickets, passes | Schedule | Symposiums
Tiki Treasures Bazaar | Volunteer

Hilton Fort Lauderdale Marina Hotel
Hilton Fort Lauderdale Marina Hotel

The host Hyatt Regency Pier 66 officially sold out of rooms for The Hukilau on April 20. But co-founder/organizer Christie “Tiki Kiliki” White quickly announced the overflow host hotel, the waterfront Hilton Fort Lauderdale Marina Hotel. Located just over the Intracoastal Waterway bridge from Pier 66, the Hilton includes such amenities as free wi-fi and beach shuttle, plus a large pool and relaxing environment just a short walk from all the festivities. Room rates start at $119 for a standard king or double.
* Click here to book now

Also sold out: Both dinner shows at The Mai-Kai during the Saturday night main event on June 11. This means the entire restaurant will be the domain of The Hukilau’s villagers for the legendary Polynesian Islander Revue, the longest-running authentic South Seas stage show in the United States, including Hawaii. However, the show several times a night, so attendees are welcome to catch it on one of the other nights during the festivities. We suggest booking dinner in the showroom after the finale on Sunday, or during Wednesday’s opening-night party (or both). Also, there might be space available Saturday night in the restaurant’s back dining areas, especially later in the evening. Call The Mai-Kai at (954) 563-3272 for reservations and/or plan on arriving late that night. You can also email Pia Dahlquist ([email protected]) to get on a waiting list. Typically the crowd thins out as the night goes on. The Mai-Kai can hold nearly 1,000 guests, but efforts are being made to keep it from becoming too overcrowded with demand high this year. The venerable Tiki temple, which will celebrate its 60th anniversary in December, was recently named to the National Register of Historic Places. Look for a special announcement about new additions at The Mai-Kai in time for The Hukilau. More info to come soon.

Continue reading “Week in Tiki (April 1-15, 2016): The Hukilau, Tiki Caliente and more upcoming events; Miami fest’s award-winning rums; Tiki bar openings and closings, and more!”

Posted on

The Hukilau updates: Raiders of the Lost Tiki Culture symposium, new sponsors, Pier 66 hotel news

Raiders of the Lost Tiki Culture

In honor of The Hukilau’s 15th year and the 60th anniversary of The Mai-Kai, event co-founder/organizer Christie “Tiki Kiliki” White has assembled some of the top names in the Tiki revival for special events and symposiums that promise to educate as well as entertain. On March 3, she announced a first-of-its-kind Tiki event, a groundbreaking gathering of some of the biggest names in the modern revival.

Raiders of the Lost Tiki Culture

Tickets are on sale now for “Raiders of the Lost Tiki Culture”, a freewheeling panel discussion on Saturday, June 11, moderated by yours truly and featuring Jeff “Beachbum” Berry, Otto von Stroheim, Humuhumu, Martin Cate, Crazy Al Evans, Shag, and Tiki Kiliki herself. The godfather of the Tiki revival, Sven Kirsten, will participate via Skype. “We would not be celebrating today if it weren’t for these people,” Tiki Kiliki said of her colleagues on the panel.

It’s just $15 for this very special event, which will follow von Stroheim’s “2001: A Tiki Odyssey” symposium at 1 p.m. in the Panorama Ballroom at the Pier 66 hotel. Previously announced symposiums include author and bar owner Berry, Shag, Humuhumu, Tiki historian Tim “Swanky” Glazner, tattoo artist Paul Roe, plus South Florida artists Tom Fowner and Will Anders.

The Hukilau: June 8-12, 2016, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale.
* Buy tickets, passes | Book hotel | Schedule | Locations
* Recent Atomic Grog coverage: Entertainment, music and symposiums announced

Sven Kirsten's latest book is a hardcover opus that traces the history of 20th century Polynesian Pop
Sven Kirsten’s latest book is a hardcover opus that traces the history of 20th century Polynesian Pop. © Sven Kirsten/Taschen

The “Raiders of the Lost Tiki Culture” panel discussion will be divided into two parts: First, Kirsten, Berry and von Stroheim will discuss the early days and evolution of the revival. Then, they’ll be joined by Humuhumu, Cate, Evans, Shag, and Tiki Kiliki to talk about how the revival inspired them to push the boundaries even farther. “I don’t want people to forget how we got here,” Tiki Kiliki said.

You’ll hear the stories of how Tiki became a passion for a select few Californians, and how they revived this lost culture for the rest of the world to enjoy. Learn how they did their research and how they found each other, kicking off a new renaissance that continues to this day. The rest of the panel will talk about their discovery of Tiki, and how they approach their own unique experiences.

I’ll be quizzing the panelists about their place in the Tiki pantheon, and the audience will also have an opportunity to ask questions. A special cocktail is also included in the price of admission. It’s recommend you attend von Stroheim’s symposium beforehand to get the full backstory on how it all started.

Continue reading “The Hukilau updates: Raiders of the Lost Tiki Culture symposium, new sponsors, Pier 66 hotel news”

Posted on

The Week in Tiki (Feb. 1-15, 2016): Aloha to 5 new Tiki bars across the U.S., Shag at Modernism Week, Plantation Pineapple rum, plus more!

Host Shag enjoys a cocktail during the poolside Modernism Week party held Feb. 12 at the Caliente Tropics Resort Hotel. (Photo by Kari Hendler from Poly Hai)

The Week in Tiki Catching up on news from the first half of February, we have reports on the debut of Tiki-themed bars in Texas, Maine, Pittsburgh, Seattle and Miami Beach, plus a recap and photos from two of Shag’s parties at Modernism Week in Palm Springs. Quick sips include The Wreck Bar, the Polynesian Village Resort, the Rapa Nui Reef, and Tiki Month on the Pegu Blog. Regular features spotlight California artist Michelle Bickford; Milwaukee surf band The Exotics; New York City craft cocktail bars The Happiest Hour and Slowly Shirley; and Tiki mug collecting website Ooga-Mooga. The Rum of the Week, Plantation Pineapple Stiggins’ Fancy, is featured in an original Atomic Grog cocktail, Kilauea Iki.
* Keep up with The Week in Tiki: Facebook page | RSS feed | See past weeks | Archive
* Weekly features: Artist | Band/music | Bar | Website | Rum | Cocktail | Events

New Tiki bars open in Texas, Maine, Pittsburgh, Seattle and Miami Beach

It was a banner year for Tiki in 2015 with an unprecedented number of high-profile bars opening across the country. [Year in Tiki recap] It’s too early to know if 2016 will come close to the quality level of new establishments such as Lost Lake, Trader Sam’s Grog Grotto and The Golden Tiki , but the number of openings could easily top last year. [Previous: See our 2016 preview] And the variety is astounding, from a classic rum den in frigid Maine to the world’s first vegan Tiki bar in Seattle. Already open as of mid-February:

Howie’s Tiki in Spring, Texas. (Facebook photo)
Howie’s Tiki in Spring, Texas. (Facebook photo)

Howie’s Tiki in Spring, Texas: North of Houston, owner Mark “Howie” Voros is aiming for classic Tiki, including lamps from Oceanic Arts, exotic music, and a selection of classic tropical and modern cocktails, according to a Critiki News story. Artwork by California artist Ken Ruzic adorns the walls, with a Big Toe piece coming soon. Communal drinks include the Scorpion Bowl and Blood of the Kapu Tiki.
* Facebook page | Instagram | Critiki

Rhum in Portland, Maine

Rhum in Portland, Maine: A tribute to classic Tiki bars as well as the craft and romance of rum, this full-service restaurant has already made a splash in the heart of winter. “It’s about escapism,” co-owner Jason Loring, who owns several other Portland hotspots, told a Portland area blog. The food is an inventive, modern take on Polynesian-themed cuisine. The cocktails show off the bar’s massive rum collection, running the gamut from the Mai Tai to the Painkiller to the Fogcutter served in unique mugs made by a local artist. Another blogger raved: “It’s what Portland has been missing – a lounge full of escapism with an air of mystery.”
* Official site | Facebook page | Instagram | Critiki

Hidden Harbor's Tropic Thunder. (Facebook photo)
Hidden Harbor’s Tropic Thunder. (Facebook photo)

Hidden Harbor in Pittsburgh: This small “modern Tiki spot” opened Jan. 19 in the city’s Squirrel Hill neighborhood under the guidance of co-owner and cocktail director Adam Henry. There’s a small menu of creative tapas (Deconstructed Tuna Tacos, Lamb Curry, etc.) and some unique takes on tropical cocktails. Ishmael includes clove-infused Jamaican rum, Tropic Thunder features a house five-rum blend, and Josie’s Faraway Vacation employs Arrack (Indonesian rum). You can also find drinks with sake, gin, rye and coconut-washed vodka. But purists shouldn’t fret: Every Tuesday is the Tiki Time Machine, featuring classics such as Don the Beachcomber’s Pearl Diver and Missionary’s Downfall. “It’s clear that the team at Hidden Harbor respects the classic tiki playbook,” according to the Pittsburgh City Paper. “But it isn’t afraid to add some notes in the margins.” The decor is described as minimalist by Tiki standards, with a few distinctive carvings and nautical knick-knacks.
* Official site | Facebook | Instagram | Twitter

No Bones Beach Club in Seattle

No Bones Beach Club in Seattle: Easily the most distinctive of the new offerings is the world’s first vegan Tiki bar and restaurant. This former award-winning food truck and pop-up tent now serves Southern California-meets-Asian tropical treats in the city’s Ballard neighborhood. Highlights of the 100 percent plant-based menu include Sweet Pineapple and Soy Curl Sizzling Lettuce Wraps, tomatillo-avocado salsa-topped Jackfruit Flautas, and Smoked Golden Beet Poke, VegNews Magazine reports. Owner MacKenzie DeVito told Seattle Met’s Nosh Pit that the goal is to make guests in the sometimes dreary city “feel like they’re on a little vacation.” The drinks are made with local spirits and served in Tiki and tropical mugs. The decor includes a large Tiki, bamboo and thatch accents, plus colorful lanterns.
* Official site | Facebook | Twitter | Critiki

The Coconut Daiquiri from Naked Tiki. (Facebook photo)
The Coconut Daiquiri from Naked Tiki. (Facebook photo)

Naked Tiki in Miami Beach: The new restaurant/bar/lounge from celebrity chef Ralph Pagano (Hell’s Kitchen, Pressure Cook) held its soft opening on Feb. 11, with a grand opening Feb. 20. Located in the recently re-branded Stiles Hotel, a historic property in the heart of the Art Deco District on South Beach that dates back to 1936, Naked Tiki is a multi-level space that must blend in with the upscale property, so don’t expect over-the-top decor. But the food is outstanding, from the wings, ribs and bacon-wrapped shrimp rumaki to the handmade dumplings, decadent crab rangoon, inventive buns and signature Bang! Bang! Rice. Pagano obviously knows his way around a kitchen (watch him battle Bobby Flay on Iron Chef America). The cocktail menu is less ambitious but very solid, featuring a nice assortment of classics (Mai Tai, Scorpion, Painkiller, Singapore Sling, Aku Aku). “I have a borderline obsession with rum and tropical drinks,” Pagano told Miami New Times. “I’ve taken basically all that I love and put it under one roof.” The decor and music is more South Beach than South Pacific, but it makes sense in this neighborhood. It will be interesting to see how this space evolves.
* Official site | Facebook page

Continue reading “The Week in Tiki (Feb. 1-15, 2016): Aloha to 5 new Tiki bars across the U.S., Shag at Modernism Week, Plantation Pineapple rum, plus more!”